- Hardcover: 144 pages
- Publisher: BBC Books; Reprint edition (7 Feb 2002)
- Language English
- ISBN-10: 056353446X
- ISBN-13: 978-0563534464
- Product Dimensions: 24.8 x 19.2 x 1.6 cm
- Average Customer Review: 4.8 out of 5 stars See all reviews (5 customer reviews)
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Amazon Bestsellers Rank:
302,036 in Books (See Top 100 in Books)
- #5 in Books > Food & Drink > Food Writers > Nick Nairn
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Product Description
Product Description
Quick to prepare and endlessly versatile, salmon is now more available and affordable than ever before. No longer a luxury to be saved for special occasions, it's the perfect ingredient for an informal supper or a relaxed weekend lunch, and a great standby for a quick family meal. This 'king of fish' is truly second to none. In Top 100 Salmon Recipes, Nick Nairn, renowned for his enthusiasm for fresh ingredients and wonderfully inventive cooking, gives us his favourite salmon dishes. His recipes range from classics, such as Poached Salmon with Garden Salad and Salmon and Goats Cheese Tart to the more unusual, including Orange and Coriander Marinated Salmon and Salmon Teriyaki Sticks. Written with foolproof step-by-step instructions, the recipes are all simple to prepare and use readily available ingredients. Nick also gives information on how to buy the best salmon, advice on preparation techniques and suggestions of wines to serve with salmon. The perfect book to dip into whenever you need culinary inspiration, Nick Nairns Top 100 Salmon Recipes contains every salmon dish youll ever need.
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Customer Reviews
Most Helpful Customer Reviews
14 of 14 people found the following review helpful
Format:Hardcover
I've enjoyed all of Nairn's books and had to buy this when it came out. The recipes are much simpler than his previous books, but by no means less tasty. I have a collection of favourites that my family love- the really authentic tasting thai fish cakes and the salmon with peas lettuce and bacon are high on the list. Most don't need a recipe for scarmbled eggs and salmon, but you don't lose out- Nick's little anecdotes make it a good read too. Highly recommend it....
18 of 19 people found the following review helpful
Format:Hardcover
This is an excellent book, the recipes are clearly layed out and easy to follow. The ideas are novel and don't just rely on tomato sauces. Ideal for anyone who wants ideas on how to jazz salmon up without destroying its delicate taste.
1 of 1 people found the following review helpful
Format:Hardcover
I bought this for a friend who adores eating salmon as I have had this book for years and I think its great. Nick Nairn knows his stuff!
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Most Recent Customer Reviews
Nick Nairn's top 100 Salmon Recipes
Lost this book in a divorce settlement, along with Nick's sister Chicken book, great to have them both back on the shelf. Read more
Published 4 months ago by Freelander
Great salmon delights
I love this book as it is full of inspiring and simple recipes. I've only tried 3 recipes so far but each one has been spectacular. Read more
Published 20 months ago by deb30
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