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New Persian Cooking: A Fresh Approach to the Classic Cuisine of Iran
New Persian Cooking: A Fresh Approach to the Classic Cuisine of Iran
Jila Dana-Haeri , Shahrzad Ghorashian , Jason Lowe
Average Customer Review: 4.9 out of 5 stars  See all reviews (9)
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"New Persian Cooking ... sheds light on Persian cooking's unique approach to technique and flavor, with easy-to-find ingredients and clear instructions." -- "The Denver Post" "Whether it's her khoreshts (Persian casseroles) or kooftehs (meatballs), the ingredients are fresh (lots of herbs), lean... Read More

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