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Neris and India's Idiot-Proof Diet: From Pig to Twig [Paperback]

India Knight , Neris Thomas
4.2 out of 5 stars  See all reviews (269 customer reviews)
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Book Description

3 Jan 2008

India Knight and Neris Thomas's top top ten bestseller Neris and India's Idiot Proof Diet is a hilariously honest account of a low-carb diet that actually works.

Ever wanted a diet book by and for real people - you know, people who actually have a life? Congratulations! You've just picked it up.

We lost ten stone in a year - and if we can do it, then just by following our tips you can do it too. There's never been a diet book like this - for women, by women, with simple advice that is not hard to follow (plus jokes). And read our new chapter on keeping up the good work.

'Amazingly frank . . . the honesty of their confessions exceeds anything previously published' Evening Standard

'A compulsive read with good advice, whether you want to lose five pounds or five stone. It addresses the emotional issues of eating. Completely delicious and simple-to-make recipes' Mail on Sunday

'Crammed with real dieters' hilarious motivation-boosting tips and anecdotes' Cosmopolitan

India Knight is the author of four novels: My Life on a Plate, Don't You Want Me, Comfort and Joy and Mutton. Her non-fiction books include The Shops, the bestselling diet book Neris and India's Idiot-Proof Diet, the accompanying bestselling cookbook Neris and India's Idiot-Proof Diet Cookbook and The Thrift Book. India is a columnist for the Sunday Times and lives in London with her three children.Follow India on Twitter @indiaknight or on her blog at http://indiaknight.tumblr.com. Neris Thomas is a film producer and artist, she lives in London and is married with one daughter.


Frequently Bought Together

Neris and India's Idiot-Proof Diet: From Pig to Twig + The Low-Carb Gourmet + Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem)
Price For All Three: £17.69

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Product details

  • Paperback: 256 pages
  • Publisher: Penguin; First Thus edition (3 Jan 2008)
  • Language: English
  • ISBN-10: 0141027436
  • ISBN-13: 978-0141027432
  • Product Dimensions: 12.9 x 1.9 x 19.8 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (269 customer reviews)
  • Amazon Bestsellers Rank: 5,795 in Books (See Top 100 in Books)

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Product Description

Review

Amazingly frank…the honesty of their confessions exceed anything previously published (Evening Standard )

A compulsive read with good advice, whether you want to lose five pounds or five stone. It addresses the emotional issues of eating. Completely delicious and simple to make recipes (Mail on Sunday )

The down-to-earth duo are brutally honest, not just about their own eeating habits, but also their recognition that food is often closely linked with emotional problems…will certainly put you on track for better eating habits (She )

Crammed with real dieters' hilarious motivation-boosting tips and anecdotes (Cosmopolitan )

From the Author

I thought it might be an idea to pop up on here and explain a bit about the book, since it's an unusual one - a diet book that tells you jokes, gives you genuinely delicious recipes, and lets you into our heads as well as our stomachs. Basically, my friend Neris and I got fat. Reallyfat, like size 22. And one day we finally decided to do something about it.

So we went and found out about diets, about what worked and what didn't; we cherry-picked, we fiddled about - we wanted, for instance, to eventually be able to drink and to have the odd piece of chocolate - and, armed with our own user-friendy version of a high-protein, low-carb diet, away we went.

It worked: we lost five stone each in a year. That was just under three years ago, and we haven't put any of it back on. So we thought we'd write about how we'd done it, in blow-by-blow detail, charting the emotional ups and downs, providing recipes, and all sorts of other stuff we found useful, like trying to unravel the reasons behind our overeating. I'll bet you a roast potato they're the reasons you overeat, too. We think unravelling them is crucial if you're going to keep the weight off.

We also thought - completely insanely, in retrospect - that we should be photographed wearing leotards and tights at every stage of the diet, and leave the pictures absolutely un-retouched, so readers could see for themselves that it really works. The pictures - they're really quite grim -
are all in there. So that's something to look forward to.

The other thing we really wanted to do was to write a diet book for real people - people like us, with kids, jobs, dogs and the rest, who didn't have the time or the energy to cook themselves separate meals, or to sit miserably in the corner with a lettuce leaf. People who actually had a
life, liked going out, went to the pub - and who wanted to carry on with all of these things while dieting.

Above all, we wanted to write a diet book that started off from a place of love. We are so sick of women being made to feel terrible about the way they look. During our research, we came across a pile of diet books - many,
though not all, written by middle-aged blokes - whose basic premise was 'You're a fat freak and you're killing yourself'. That approach - see also 'your insides are like sewers,' naming no names - is appalling. We start
off with the premise that you're pretty fabulous, and that you're going to be even MORE fabulous when you slip into that tiny little dress you thought you'd never in a million years fit into. It's not about body fascism: we're
not interested in dropping from a size 12 to a size 2. But from a 22 to a 14? Yes please.

We're really, really pleased with the way the book has turned out. If you're at that stage where you think, 'You know what? Sod it. I'll just stay this size and avoid full-length mirrors,' then please buy it. We've so
been there. Plus we're busy, greedy and undisciplined. We did it none the less. You can too.

Oh - one last thing. Low carb diets have, post Atkins, got a slightly sinister reputation: there are an awful lot of otherwise intelligent people who think that eating low-carb means having red meat three times a day, with a side of butter and another of cream. But all low-carb means is dumping the stodge: it is completely possible to follow our way of eating and shun red meat altogether, eating chicken, fish, tons of vegetables and good fat in the form of olive oil. What this basically gives you is a Mediterranean diet, widely acknowledged to be the healthiest in the world. So if you're thinking hmm, I like the sound of this but I'm worried about clogging my arteries, please bear the above in mind. No one's clogging any arteries, or sitting down to devour packets of lard. I'll leave you with that attractive visual.



Customer Reviews

Most Helpful Customer Reviews
38 of 39 people found the following review helpful
5.0 out of 5 stars A gem of a book! 27 Feb 2008
By Momo
Format:Hardcover
I've been doing this way of eating for over a year and having lost nearly three stone. I have been maintaining for some months, but had fallen into a bit of a rut foodwise and was looking for some inspiration.

Boy did I find it! I'm one of those weird people who love reading cookbooks in bed, but rarely actually cook from them. This book is an exception. It's beautifully produced and bound and very well presented. The best thing about it are the fabulous, easy and tasty recipes. It has inspired me back into the kitchen.

My favourites so far have been the chili bake, onion bhajis, celeriac bravas, and the aubergine and feta pie. The 'take five' section is genious. All the recipes I've tried have worked and they have all been lovely. I've fed them to my hubby and the kids, and even used them with guests.

I have several low-carb cookbooks and this is by far my favourite.
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79 of 83 people found the following review helpful
5.0 out of 5 stars I'm Loving It! 20 Feb 2007
Format:Hardcover
I bought this having read the Sunday Times review, read it cover to cover and decided to give it a go, despite having promised myself never to diet EVER again. I am morbidly obese, I have failed at every diet I have tried in the last 10 years. So far this one is working well, I am not hungry (hooray), I am not bored thanks to the additional purchase of the Low Carb Gourmet and I have lost 12lbs in 2.5 weeks with no pain at all. I had a cracking headache on day 3 but apart from that I've felt brilliant. I think I am probably wheat and sugar intolerant anyway so this is a better move for me than trying to exclude those things and do low-far as well which has me climbing the walls with hunger within days. If you've tried Slimming World before, its like red days but with lashings of butter and cream. Yum!

As others have said its probably not the one for you if you are a veggie or don't like red meat but being a total carnivore it works well for me. As you go into the final phase, when you only have a stone or so to lose it puts back certain carbs (including chocolate!) slowly into your diet so you are not on this regime for ever although I probably won't ever go back to croissants and pizza and that's fine because I'd rather be at the right weight. If you like steak and cheese and eggs and double cream and leafy green veg and olives and deli meats then you will be in seventh heaven with this one.

I found the style really encouraging, unlike any diet book I've ever read before and India's humour mixed with Nerys' honesty about how she felt were really helpful.
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11 of 11 people found the following review helpful
5.0 out of 5 stars Excellent ! 12 Jan 2007
By Julie
Format:Hardcover
Well written, informative, comforting and result orientated publication. This is a diet book with a difference, first it smacks of realism and is achievable to maintain unlike other well known diets. The background to both India and Neris' previous dieting and how they got to start the book really helps to put the following diet into perspective - you do realise that you need to come to terms with why you are picking up this book and what you need to do to succeed and achieve your goals.

They are not pretending to be nutritionists or doctors, they are just giving honest, practical advice in a very accessible format. Great work and a fab book ! Great buy for anyone that has tried all the other diets and needs a book that really works.

Thanks Neris and India, to an enjoyable read and a flatter tummy :-)
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Most Recent Customer Reviews
5.0 out of 5 stars Which you wrote this years ago.
I have come to the low carb lifestyle gradually due to my Type 2 diabetes. My blood sugars are OK and my weight has dropped but i just needed the incentive to go the last little... Read more
Published 2 days ago by Smiley Parcel
5.0 out of 5 stars Good eating plan
If you enjoy your meat, this is the eating plan for you. It really works as long as you followit step by step.... Read more
Published 12 days ago by GranniBB
4.0 out of 5 stars It worked for the wife!
Was told to order the book by the wife and she has stuck to it religiously. She has lost half a stone in a fornight so it must be good. The bad news is I had to go on it also!
Published 29 days ago by Reel Rob
5.0 out of 5 stars Fun and inspirational.
A diet book which makes you laugh is a nice change. A very easy plan to follow with lots of good tips. The condition of the book was not as good as I had hoped. Read more
Published 2 months ago by Sylvia Spinks
5.0 out of 5 stars From Pig to Twig
This is the funniest self help weight loss book ever written. I am sure communters of the train though I was ready for the asylum. Read more
Published 3 months ago by Deeps
5.0 out of 5 stars The only weight loosing book
This is a true honest and realistic view on how to loose weight. Easy to follow when told about the everyday feelings of people wanting to loose weight. Ten out of ten
Published 3 months ago by Harry Roy Melbourne
5.0 out of 5 stars Yummy!
Super recipes, all I've made are delicious. Not like a diet at all. Give it a go you'll love it
Published 3 months ago by Arnsmum
5.0 out of 5 stars Neris and India's Idiot-Proof Diet
This book is realistic, down to earth and funny. It is full of helpful advice for people who live busy lives in the real world.
Published 4 months ago by Gary Brookes
5.0 out of 5 stars Received book. Love it.
Thank you very much. I have received book now. Love it. I really enjoy the down to earth attitude of the writers.
Feels very true and honest. Read more
Published 4 months ago by Miss Marion Beaumont
4.0 out of 5 stars Great book
A very good way yo lsoe weight if you can do it and don't mind the bad breath. Well written and funny. Easy to follow diet and recipes.
Great seller too. Read more
Published 4 months ago by D. Broadbelt
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Low-carbing- it isn't green and it isn't clean! 3 20 Jan 2013
Is the book any good for veggies?! 3 13 Apr 2011
Following the i-p diet cookbook 0 11 Mar 2008
hooray!!! 1 22 Dec 2007
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