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My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons
 
 
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My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons [Hardcover]

Eileen Yin-Fei Lo , San Yan Wong


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Eileen Yin-Fei Lo
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:  10 reviews
28 of 33 people found the following review helpful
My Grandmother's Chinese Kitchen 25 Dec 2006
By Benjamin C. Asher - Published on Amazon.com
Format:Hardcover
This delightful book will transform the way you think about cooking, about food, and likely about life as well.

Tracing her own skills back to the critical lessons she learned at a tender young age from her beloved Grandmother, Eileen Yin-Fei Lo takes you on a journey from simple baby steps (how to make perfect rice) right up to more

exotic Holiday dishes. But more than just helping you to understand how to cook properly, how to respect the ingredients, the Gods of the kitchen and more, she also shares a whole philosophy of life. An insight into how the Chinese look at things.

You could read this book without lifting one spatula, nor steaming one precious fish, and feel enriched and ennobled by the experience.

I can personally strongly recommend this profound tome to all.
11 of 14 people found the following review helpful
Cantonese cooking for the Cantonese 9 Nov 2007
By Lucky Bill - Published on Amazon.com
Format:Hardcover
My Cantonese wife is very much enjoying this cookbook. And I am enjoying the results. The cookbook is filled with lots of little tips, in addition to great recipes and background stories. Would make an excellent addition to the cookbook shelf, though it will probably be kept (well used) on the countertop!
5 of 6 people found the following review helpful
Personal book on Chinese home cooking 7 July 2007
By C. M. Fong - Published on Amazon.com
Format:Hardcover
I love this book for its author's personal entries and photos. The recipes are good, but some were not a part of my personal experience. For those recipes I go to Ken Hom's Easy Recipes from a Chinese American Childhood Easy Family Recipes from a Chinese-American Childhood (Knopf Cooks American Series) and Every Grain of Rice, by Ellen Blonder and Annabel Low.Every Grain of Rice: A Taste of Our Chinese Childhood in America However, it is fascinating to learn about cookbook author and cooking instructor Eileen Yin-Fei Lo's life. I own some of Ms. Lo's other cookbooks and look forward to trying some of the recipes in this one. I'm sure each recipe has been meticulously tested.

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