Susan Reimer's 'Muffins Fast and Fantastic' is the only book you will ever need to make perfect muffins. It gives a brief history of the muffin and breaks down the ingredients with advice on alternatives to cater for specific diets. The first basic recipe can be experimented with but there are some wonderful, practical recipes for both sweet and savoury muffins to suit all tastes. The book itself is inexpensive, sturdy for use in the kitchen and, what's more, all the recipes are in Imperial measures and easy to follow. If you want to become a master muffin maker - look no further.