- Paperback: 128 pages
- Publisher: Parkway Publishing (1 Jun 2003)
- Language English
- ISBN-10: 1898259011
- ISBN-13: 978-1898259015
- Product Dimensions: 26.8 x 23.8 x 1.6 cm
- Amazon Bestsellers Rank: 2,210,549 in Books (See Top 100 in Books)
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Product Description
Book Description
Illustrated in full-colour throughout, this latest cooking compendium from the author of The Greek Cookbook, The Complete Middle East Cookbook and The Complete Mediterranean Cookbook offers traditional dishes that are not only healthy and delicious, but easy to cook and thoroughly accessible and enjoyable for all.
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Customer Reviews
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Most Helpful Customer Reviews on Amazon.com (beta)
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3 reviews
4 of 5 people found the following review helpful
Healthy, and good food
4 July 2009
Format:Hardcover|Amazon Verified Purchase
I love this cookbook, because it has easy, quick, healthy and tasty meals. Since I have been using Middle Eastern and Indian recipes, I have lost my taste for fast food and frozen food. It was not a case of giving it up, I just do not have the desire for it anymore. You can have a delicious home-cooked meal in minutes.
Good book
4 Oct 2011
Format:Hardcover|Amazon Verified Purchase
In general, it is a good book.
The quality is very good. And it is hardcover.
Perhaps, for my taste, it is a little bit too big.
Recipes, as the title of the book states, vary a lot. From greek musaka to tipical arab dishes.
The arab basic dishes are detailed here.
Perhaps it is not the Middle Eastern food book that I've followed or cooked the most, but I can't really say that there is something bad about it.
The quality is very good. And it is hardcover.
Perhaps, for my taste, it is a little bit too big.
Recipes, as the title of the book states, vary a lot. From greek musaka to tipical arab dishes.
The arab basic dishes are detailed here.
Perhaps it is not the Middle Eastern food book that I've followed or cooked the most, but I can't really say that there is something bad about it.
5 of 10 people found the following review helpful
This book is great
9 April 2006
Format:Hardcover
Delicious and easy to follow. The hummous recipe is the real thing!
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