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Microbiology and Chemistry for Environmental Scientists and Engineers (Paperback)

by Jason Birkett (Author), John Lester (Author) "The existence of the microbial world was first recognized by Antonie van Leeuwenhoek (1632-1723), a Dutch merchant working in the town of Delft ..." (more)

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The Mechanics of Soils and Foundations by John Atkinson
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Product details

Paperback: 400 pages
Publisher: Taylor & Francis; 1 edition (23 Sep 1999)
Language English
ISBN-10: 041922680X
ISBN-13: 978-0419226802
Product Dimensions: 23.5 x 15.8 x 2 cm

Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)

Amazon.co.uk Sales Rank: 367,715 in Books (See Bestsellers in Books)

Popular in these categories:

#69 in	Books > Science & Nature > Engineering & Technology > Environmental > Science
#69 in	Books > Scientific, Technical & Medical > Environment > Environmental Science
#69 in	Books > Scientific, Technical & Medical > Engineering > Environmental Engineering > Environmental Science

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Product Description

Comprehensively revised, this text includes new material which provides a solid foundation in chemistry.

From the Back Cover

Biological and chemical processes play a key role in the treatment of domestic wastewater and are becoming increasingly important in tackling the problems caused by industrial wastes. The first edition of this popular text focused on microbial systems and wastewater processes that are implemented in a treatment plant. While maintaining this approach, this revised edition also incorporates components that cover the fundamental aspects of inorganic and organic chemistry relating to water treatment and pollution.
Microbiology and Chemistry for Environmental Scientists and Engineers provides the reader with an understanding of the complex biological and chemical issues involved in environmental science and engineering. A chapter on water quality includes the revised chemical and microbiological standards which will come into force under the new EC drinking water directive. Chemical aspects of water pollution emphasise some of the most dangerous chemical substances prevalent in the environment today.

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First Sentence
The existence of the microbial world was first recognized by Antonie van Leeuwenhoek (1632-1723), a Dutch merchant working in the town of Delft. Read the first page

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Front Cover | Copyright | Table of Contents | Excerpt | Index

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	81% buy the item featured on this page: Microbiology and Chemistry for Environmental Scientists and Engineers 5.0 out of 5 stars (1) �42.75
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5.0 out of 5 stars Excellent, 27 Sep 2009

By	S. Zacharia (Waterloo - London) - See all my reviews (REAL NAME)

The book is great and was delivered on time. They said it was like new but I found out that it was actually brand new.
Excellent and God bless

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