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Mickey's Gourmet Cookbook [Paperback]

Walt Disney
4.7 out of 5 stars  See all reviews (3 customer reviews)

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Product details

  • Paperback: 297 pages
  • Publisher: Import (17 Nov 1994)
  • Language: English
  • ISBN-10: 0786880163
  • ISBN-13: 978-0786880164
  • Product Dimensions: 2.5 x 15.9 x 23.5 cm
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Bestsellers Rank: 699,629 in Books (See Top 100 in Books)

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Customer Reviews

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4.7 out of 5 stars
4.7 out of 5 stars
Most Helpful Customer Reviews
1 of 1 people found the following review helpful
4.0 out of 5 stars worth the purchase 18 May 1999
By A Customer
Been to almost every restaurante in Disney resorts, and the recipes I have prepared are identical in taste.
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5.0 out of 5 stars Great recipes from all over! 19 Mar 1999
By A Customer
People keep borrowing this book from me and it is hard to get back! There are great recipes for anyone who has ever really enjoyed a Disney - Meal.
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5.0 out of 5 stars Great recipes from all over! 19 Mar 1999
By A Customer
People keep borrowing this book from me and it is hard to get back! There are great recipes for anyone who has ever really enjoyed a Disney - Meal.
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Was this review helpful to you?
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.7 out of 5 stars  22 reviews
25 of 27 people found the following review helpful
5.0 out of 5 stars Taste Disney at home! 11 Aug 2000
By Stephanie Manley - Published on Amazon.com
I have often heard that Disney served up some of the best cuisine around. This book proves that it is true. This book has a wide variety of recipes anything from simple to complex, and american to a vast amount of ethnic dishes. Recipes are easy to follow, and turn out well. If you want to bring the taste of Disney home, or impress your family this is the way to go.
13 of 14 people found the following review helpful
5.0 out of 5 stars Easy and Excellent 17 July 2008
By Jirka - Published on Amazon.com
Ok I purchased this cookbook for one recipe and that was the Green Bean recipe but ended up loving the entire cookbook. It is the same cookbook at the "Cooking With Mickey II" so don't but both of them, they are the same page per page, word for word. I found out the hard way.

You will find quite a few recipes from the Grand Floridian and if you have ever eaten there you know everything is excellent. Several of the restaurants they feature are no longer around like the ones from the Disney Village now deemed the Disney Market Place so you are able to recapture a taste that is no longer around.

Even King Stephens Banquet Hall has a few recipes and we all know that is now Cinderella's dining room now. It is a good book with tons of delicious and savory food. The deserts will make you go wild.

I would recommend this book for people who can't cook and people who can. They are all simple and easy to prepare. Most are made with simple ingredients you have readily available in your kitchen, so no running to the store for something weird or special.
21 of 25 people found the following review helpful
4.0 out of 5 stars worth the purchase 18 May 1999
By A Customer - Published on Amazon.com
Been to almost every restaurante in Disney resorts, and the recipes I have prepared are identical in taste.
5 of 6 people found the following review helpful
4.0 out of 5 stars DISH UP SOME DISNEY 14 July 2005
By Gail Cooke - Published on Amazon.com
Okay, so "gourmet" may be a bit of a stretch but `Mickey's Gourmet Cookbook" does hold some very, very good recipes, and it's a must for Disneyana collectors and fans of Disney period.

The over 350 recipes include beverages, breads, appetizers, salads, entrees, desserts and sauces. There's a Shogun dinner from EPCOT Center sparked with ginger and mustard sauces.

Chocaholics will relish the Chocolate Amaretto Mousse from the Disneyland Hotel. Apropos from Disney's Caribbean Resort are crunchy Caribbean Sand Bars filled with nuts and chocolate chips.

If your kids are picky eaters - try dishing up some Disney and see what happens.

- Gail Cooke
5 of 6 people found the following review helpful
5.0 out of 5 stars A must own for Park lovers! 19 April 2004
By Holly Lewis - Published on Amazon.com
If you are as big a disney park freak as I am, you love to eat your way through them! This fantastic book may be a few years old, but all the recipies are fantastic! Make sure and try the Chichen & Leek Pie from Great Britain in EPCOT!!!
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