Manufacturer's Description
The deep sides of the Circulon 2 grill pan reduces stovetop splatter when searing steaks or grilling burgers. The cooking surface has raised ridges to give foods the characteristic marks of grilled foods. The nonstick surface is ideal for cooking delicate foods like grilled ahi tuna without the fish sticking to the pan when you turn it. The nonstick surface also means that when dinner is done, cleanup is an easy task.
Circulon TOTAL® Technology: Ever since Circulon introduced the world to hard-anodized nonstick cookware 23 years ago, it has continued to push the envelope in cookware technology and engineering. The result? Time-saving cooking solutions of stunning quality and unparalleled durability. Circulon features the technologically superior TOTAL® Nonstick System which combines a relaxed Hi-Low wave technology with the most advanced nonstick coating available. Food cooks (and releases) on the entire surface of the pan, but raised circles (the "Hi" area) allow a fraction of the cooking surface to take the abuse of utensils, protecting the majority of the cooking surface (the "Low" area) from abrasion. This results in unparalleled cooking performance and nonstick durability. Unlike ordinary hard-anodized pans, Circulon features a nonstick exterior, thanks to its proprietary technology that applies the nonstick coating to both the inside and the outside of the pan. Not only does this make cleanup a snap, but it also means that the pan also won't stain, scratch or chip (thanks to the hard-anodizing process) and that your Circulon cookware will look beautiful for years to come.
Product Description
For outstanding durability and even heat distribution with no 'hot spots' the pan is made from heavy gauge, Hard Anodized aluminium (twice as strong as steel). It has slip-free, safety grip handles that stay cool on the stovetop; and for added strength the handles are riveted to the pan. The pan has a non-stick, easy clean interior and exterior. Meyer's Patented Total Hi-Low Food Release System outlasts all other non-stick cookware--guaranteed, protects the surface from abrasion, allows trapped moisture to escape for even browning and is ideal for deglazing meats.
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