- Paperback: 166 pages
- Publisher: Edizioni Polistampa (17 July 2012)
- Language: Italian
- ISBN-10: 8859610346
- ISBN-13: 978-8859610342
- Product Dimensions: 23.9 x 20.8 x 1.5 cm
- Amazon Bestsellers Rank: 6,204,976 in Books (See Top 100 in Books)
Menu Per 4 Stagioni: Invenzioni Gastronomiche E Divagazioni Culinarie Tra Firenze E Parigi (Italian) Paperback – 17 Jul 2012
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Paperback, 17 Jul 2012
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