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Mccormick Old Bay Seasoning 170 g (Pack of 3)


RRP: £14.97
Price: £13.00 (£0.25 / 10 g)
You Save: £1.97 (13%)
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  • Great taste
  • For seafood, poultry, salad and meats
  • Add to ground meat for sizzling burgers
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Frequently Bought Together

Mccormick Old Bay Seasoning 170 g (Pack of 3) + Stubbs Hickory Liquid Smoke - 148ml + Stubbs Mesquite Liquid Smoke - 148ml
Price For All Three: £21.94

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Product Information

Technical Details
BrandMcCormick
Product Dimensions16.8 x 9 x 8 cm
SpecialityNo preservatives
CuisineAmerican
Package InformationTin
Manufacturer/ProducerINNFM
Country Produced InUSA
  
Additional Information
ASINB007WQ72UQ
Best Sellers Rank 6,340 in Grocery (See top 100)
Shipping Weight640 g
Date First Available16 April 2012
  
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Product Description

Product Description

A unique collection of herbs and spices carefully blended to an exclusive secret formula. This unique blend of more than a dozen quality herbs and spices was created for a population passionate about steamed crabs, and has since become synonymous with the Chesapeake Bay. A favourite with generations of good families, fishermen, cooks and vegetarians around the world. Sprinkle on French fries, corn on the cob, steamed veggies and even popcorn.

Ingredients

Celery salt (salt, celery seed), spices (including mustard, red pepper, black pepper, bay [laurel] leaves, cloves, allspice (pimento), ginger mace, cardamom, cinnamon), and paprika.

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Most Helpful Customer Reviews

12 of 12 people found the following review helpful By KM #1 HALL OF FAMETOP 10 REVIEWER on 26 Dec 2012
As a foodie and avid home cook I've been meaning to try Old Bay for years but I've been making a home made version and thought it was good. . .until I tried the real stuff!

Old Bay has been going for around 70 years so you know it's got to be good to last that long. It's a mix of around 16 different herbs and spices which include (alledgedly!) Bay leaves, Celery salt, Paprika, Black pepper, Cardamom, Ginger, Allspice, Clove, Red Pepper flakes, Nutmeg and White pepper and a few more!

Combined into your homemade burger mix, used in soup, stews, macaroni cheese, sprinkled on hot buttered corn on the cob, pizzas, rubbed into salmon, fish, seafood, rib eye steak and chicken, used in Bloody Marys, marinades, incorporated into your bread dough before baking and anything else you can think of, this is one versatile multi spice mix.

One of my fave uses for this is as a sort of buffalo wings coating. Here's the recipie if anyone is interested-

1 tablespoon Old Bay seasoning
1 teaspoon baking powder
1 teaspoon salt
1kg chicken wings or drumsticks
2 tablespoons melted unsalted butter
2 tablespoons Hot chilli sauce
2 tablespoons Worcestershire sauce

In a small bowl, mix together Old Bay, baking powder, and salt.

Pat dry chicken with paper towels. Place in a large bowl and sprinkle in Old Bay mixture, tossing to evenly coat. Arrange the chicken in a single layer on wire rack on a baking sheet covered with aluminum foil, leaving a little space between each chicken piece. Place the rack with the chicken in a refrigerator for 8 hours to overnight.

Preheat oven to gas mark 6. Move baking sheet with the chicken to an oven and cook until browned and crisp for about 30 to 45 minutes.
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4 of 4 people found the following review helpful By Stuart Hill on 16 Nov 2012
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i have fallen in love with this seasoning.....its something that you cant get on the shelves in shops in the uk...and i saw it on here and thought id give it a try....im really glad i did...its a very versitile seasoning that u can use on pretty much anything....if you cook potatoe wedges try sprinkling some on or on some roast potatoes before cooking and they will be the best u have ever tasted!
i also love it on sandwiches..(makes them taste like there from a deli) try a sandwich with lettuice tomatoe onion cucomber sweet pickled chillies a good sprinkling of old bay and some fresh chicken!! awsome!!..goes beautifully with mature cheese sandwiches and makes salads taste really yummy!
im looking forward to experimenting what to try it on next!
this is a must for your stock cupboard
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3 of 3 people found the following review helpful By Big AL on 15 Oct 2012
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I made a marinate ( on side of box) for chicken.

Over nighted in sealed bag in fridge.

It went down a treat as the tastiest moist chicken fillets anyone in my family had tried done on a BBQ (gas).

Highly recommend this stuff.
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2 of 2 people found the following review helpful By Skyebird on 29 Dec 2012
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I started buying this after a holiday in the States. It has become essential in my kitchen. I sprinkle it on roast potatoes, put a generous spoonful in boiling new potatoes and it seasons fried chicken to perfection.
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I've been buying this seasoning mix for a few years now and that is testament enough to it's quality. The key thing is it's versatility - goes with all kinds of meat and can also be mixed with other BBQ rubs to give it that extra special flavour. I've used this seasoning on everything from BBQ to Pasta to steaks to vegetable dishes.
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Had looked online in several places before finding this, excellent purchase for the price
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This is best seafood seasoning in the world and can be used for fish. If you love the flavour try sprinkling it on top of potato salad.
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By patsy on 22 May 2014
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I purchased this first three years ago when in was in America at the request of my daughter so purchased at I for self too. It's actually cheaper from the net than in the states, a great spice we use it for roast vegetables, lovely on baked fish it's one of those spices you could add to anything grilled to give extra taste, highly recommended.
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