- Hardcover: 64 pages
- Publisher: Mitchell Beazley (16 May 2002)
- Language English
- ISBN-10: 1840005769
- ISBN-13: 978-1840005769
- Product Dimensions: 18.2 x 14.4 x 1.2 cm
- Average Customer Review: 4.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 322,136 in Books (See Top 100 in Books)
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Product Description
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Wine writer Fiona Beckett matches a multitude of foods - from soups to seafood, or chorizo to chocolate - to wine styles in all price brackets. A title from the Wine Made Easy series.
Product Description
How to Match Food and Wine is the perfect companion for anyone who likes to indulge themselves. Fiona Beckett is one of the UK's most respected authorities on matching wine with food. In this useful, compact guide she matches a multitude of foods - from soups to seafood, or chorizo to chocolate - to wine styles in all price brackets. Whatever you like to eat, Fiona lets you into the secrets of why the combination works.
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Customer Reviews
Most Helpful Customer Reviews
Format:Hardcover
Helpful 'guide' book. More experienced wine buffs would find a little boring but good starting point for passionate home cooks. Arrived very quickly after ordering, good service, no problems. Would use site again.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
1 review
4 of 34 people found the following review helpful
Excellent !!
5 Sep 2005
Format:Hardcover
Great book if your interested in what wine goes with what type of food.
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