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Marie Claire Zest
 
 
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Marie Claire Zest [Paperback]

Michele Cranston
5.0 out of 5 stars  See all reviews (1 customer review)

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Product details

  • Paperback: 224 pages
  • Publisher: Murdoch Books; illustrated edition edition (1 Oct 2003)
  • Language English
  • ISBN-10: 1740452615
  • ISBN-13: 978-1740452618
  • Product Dimensions: 29.6 x 22.6 x 2.4 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 810,616 in Books (See Top 100 in Books)

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Product Description

Product Description

Full of fresh food simply cooked, this book adds a global twist to seasonally available produce. It explores a range of exotic and more familiar flavour and aroma combinations from around the world. Chilli, ginger and lemongrass set the tone for a chapter inspired by the ingredients of South-east Asia. Cinnamon, nutmeg and other earthly spices set the mood for a chapter that evokes the colours and flavours of North Africa and the Middle East. Basil, sage, rosemary, thyme and oregano infuse a chapter reminiscent of the Mediterranean but with a thoroughly contemporary twist. Continuing in the "Marie Claire" tradition, this book aims to inspire with its modern, fresh approach to food and entertaining.

Inside This Book (Learn More)
First Sentence
A beautiful twist of lemon peel or a thirst for new and exciting flavours? Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Modern, fresh approach to cooking., 12 Jan 2004
This review is from: Marie Claire Zest (Paperback)
With pages and pages of stunning photography, Zest is a real delight to leaf through and gain inspiration. The recipes are easy to follow yet produce beutiful and eye catching food. They can easily be adapted to feed one, two or more persons. The fresh and fast sections are a nice touch, giving extra tips and simple throw together small meals.
A delight to read, broswe and most importantly cook with!
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