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Main Course: Vegetarian Pleasures [Paperback]

Jeanne Lemlin
5.0 out of 5 stars  See all reviews (6 customer reviews)

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Book Description

2 Aug 1995
Sophisticated and stylish vegetarian main course pose the greatest challenge for the busy cook seeking meatless meals. With that in mind, Jeanne Lemlin, the award-winning author of "Quick Vegetarian Pleasures, " has created 125 recipes for savory vegetarian entrees to suit all occasions. Delicious, healthful, and easy to prepare, the recipes in "Main-Course Vegetarian Pleasures" --Roasted Vegetables with Polenta, Risotto Primavera, Pumpkin and Corn Chowder, among many others--take vegetarian cooking into that magical realm where style and substance produce genuine pleasure.

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Product details

  • Paperback: 227 pages
  • Publisher: HarperCollins,Australia (2 Aug 1995)
  • Language: English
  • ISBN-10: 0060950226
  • ISBN-13: 978-0060950224
  • Product Dimensions: 23.4 x 18.5 x 3.5 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: 823,166 in Books (See Top 100 in Books)

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Review

It would be hard to beat Lemlin's second book, "Quick Vegetarian Pleasures, " winner of a James Beard award and one of the most practical, accessible and dependable cookbooks around. But this new book at least equals her previous effort. Lemlin's food is quick and comforting, the kind you're always in the mood to eat... Buy this book.The Washington Post

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Most Helpful Customer Reviews
2 of 3 people found the following review helpful
5.0 out of 5 stars Good enough for the non-vegetarian 11 May 1999
By A Customer
Format:Paperback
This is a great cookbook and you don't have to be a vegetarian to enjoy it. I absolutely love this cookbook and I have not found one recipe I have been disappointed in.
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1 of 2 people found the following review helpful
5.0 out of 5 stars Fast, Tasty and Healthy Food 21 April 1999
By A Customer
Format:Paperback
I own a lot of cookbooks, but this is one of the few that I actually use. The food is delicious, and the recipes realistic. There is a refreshing absence of the kind of puritanical zeal that characterizes too many vegetarian cookbooks.
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0 of 1 people found the following review helpful
5.0 out of 5 stars Very good vegetarian cookbook! 16 Sep 1997
By A Customer
Format:Paperback
This is the 2nd best cookbook I own. The 1st is Lemlin's 1st book, "Quick Vegetarian Pleasures." The recipes are fun and don't require you to go to any specialty markets to find the ingrediants. Many of the recipes are quick and are so hi-lighted in the title. My only complaint is there are no pictures, but don't let this discourage you. This is a great book!
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