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Madhur Jaffrey's cookbook: Food for family & friends Hardcover – 31 Dec 1987


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Product details

  • Hardcover: 192 pages
  • Publisher: Pavilion Books (31 Dec. 1987)
  • Language: English
  • ISBN-10: 1851451528
  • ISBN-13: 978-1851451524
  • Product Dimensions: 26.8 x 18.4 x 2.4 cm
  • Average Customer Review: 3.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 1,645,271 in Books (See Top 100 in Books)

More About the Author

Now regarded by many as the world authority on Indian food, Madhur Jaffrey is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and her series for BBC television 'Madhur Jaffrey's Indian Cookery' made her a household name. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust, and written over 15 cookery books, including Madhur Jaffrey's Ultimate Curry Bible (2003), published by Ebury Press.

Product Description

Hardback book with dust wrapper. Piece missing from dustjacket. Some creasing and shelf wear to dustjacket. Pages very clean and nice. Available by email for queries.

Customer Reviews

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Most Helpful Customer Reviews

By Gurphy on 1 July 2011
Format: Hardcover Verified Purchase
I bought this book thinking it would be a book on indian cookery. Unfortunately it isn't. It's a book on the cook's choices from around the world. Thus it doesn't fit into any category. There are japanese, persian, scottish, jewish etc. Seems quite good but not what I was looking for at all.
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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: 1 review
1 of 1 people found the following review helpful
not as good as her other books 22 Mar. 2013
By Dcorderoreyes - Published on Amazon.com
Format: Hardcover Verified Purchase
Don't get me wrong. I love this author. That being said, this is not up to par with her others that I own. This book has menus, menus that frankly, are pretty unappetizing in my opinion. Save your money and purchase another of her books. An invitation to Indian cooking, is a classic as well as a must have. Grab that one instead. This one doesn't have nearly as many recipes either.
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