or
Sign in to turn on 1-Click ordering.
More Buying Choices
Have one to sell? Sell yours here
Sorry, this item is not available in
Image not available for
Colour:
Image not available

 
Tell the Publisher!
I’d like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Macarons [French] [Hardcover]

José Maréchal , Akiko Ida
3.3 out of 5 stars  See all reviews (3 customer reviews)
Price: £6.33 & FREE Delivery in the UK on orders over £10. Details
o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o
In stock but may require up to 2 additional days to deliver.
Dispatched from and sold by Amazon. Gift-wrap available.
Amazon.co.uk Trade-In Store
Did you know you can use your mobile to trade in your unwanted books for an Amazon.co.uk Gift Card to spend on the things you want? Visit the Books Trade-In Store for more details or check out the Trade-In Amazon Mobile App Guidelines on how to trade in using a smartphone. Learn more.


Product details

  • Hardcover
  • Publisher: Marabout (17 Oct 2007)
  • Language: French
  • ISBN-10: 2501055853
  • ISBN-13: 978-2501055857
  • Product Dimensions: 19.2 x 19.2 x 1.2 cm
  • Average Customer Review: 3.3 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Bestsellers Rank: 541,913 in Books (See Top 100 in Books)

Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

What Other Items Do Customers Buy After Viewing This Item?


Customer Reviews

3.3 out of 5 stars
3.3 out of 5 stars
Most Helpful Customer Reviews
2 of 2 people found the following review helpful
By Simon Tavener VINE VOICE
Given that the macaron craze started in France, a French book on macarons seems a worth exploring. Yes, it is only useful if you are proficient with the language (or are prepared to spend a long time with a dictionary working everything out) but this is an inspirational little volume.

There is one base recipe for the shells - using the hot sugar syrup technique. Now this is not for everyone but things are well demonstrated so you can explore this technique with some confidence.

Where this book surpasses expectations is in the flavour combinations he brings together. There are some lovely traditional ideas as well but it is the more unusual recipes that make it something special.

I would never have thought of combining Foie Gras and speculoos biscuits as a filling for macarons - but now I want to eat one. And that is only just the start.

The one that really makes my mouth water is the 'macarons poires caramel chiboust' - a larger than average shell filled with caramel scented pears and creme patissiere... heaven on a plate!

This is not the book for everyone - but for someone wanting some inspiration for new combinations and to take their patisserie to the next level, it is worth considering.
Comment | 
Was this review helpful to you?
20 of 25 people found the following review helpful
1.0 out of 5 stars if only it were in english 16 Feb 2010
excellent pictures...but i just wish this book was in English! i had to return it and ask for a refund because i didn't quite realise it would be in French, (i think!)
Comment | 
Was this review helpful to you?
5.0 out of 5 stars Super great product 12 Aug 2013
Verified Purchase
I think that this is a super great product, and so I would gladly buy it agian in the future
Comment | 
Was this review helpful to you?
Search Customer Reviews
Only search this product's reviews
ARRAY(0xb4cb4234)

Customer Discussions

This product's forum
Discussion Replies Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight
Start a new discussion
Topic:
First post:
Prompts for sign-in
 

Search Customer Discussions
Search all Amazon discussions
   


Look for similar items by category


Feedback