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Lurch Spirali 10203 Vegetable Spiralizer Green/Cream

by Lurch
| 11 answered questions

RRP: £32.90
Price: £25.54 & FREE Delivery in the UK. Details
You Save: £7.36 (22%)
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  • Cuts spaghetti and spirals out of fruit and vegetables
  • Extremely sharp blades made of stainless steel
  • Three easily exchangeable blade inserts
  • Non-slip suction feet for secure hold
  • Easy to clean - simply rinse under running water

Frequently Bought Together

Lurch Spirali 10203 Vegetable Spiralizer Green/Cream + The Skinny Spiralizer Recipe Book: Delicious Spiralizer Inspired Low Calorie Recipes For One.  All Under 200, 300, 400 & 500 Calories + The Vegetable Spiralizer Cookbook: 101 Gluten-Free, Paleo & Low Carb Recipes to Help You Lose Weight & Get Healthy Using Vegetable Pasta Spiralizer - for Paderno, Veggetti & Spaghetti Shredders
Price For All Three: £40.02

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Product details

  • Item Weight: 798 g
  • Boxed-product Weight: 1 Kg
  • Delivery Destinations: Visit the Delivery Destinations Help page to see where this item can be delivered.
  • Item model number: 10203
  • ASIN: B002E19IB0
  • Date first available at Amazon.co.uk: 26 Nov. 2010
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (210 customer reviews)
  • Amazon Bestsellers Rank: 27 in Kitchen & Home (See Top 100 in Kitchen & Home)
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Product Description

Product Description

Healthy cooking is no big deal anymore: the Spirali transformes fruits and vegetables in just a few simple steps into spaghettis, spirals or slices, to use as basis for a vegetable salad, to cook, fry or to garnish your dishes with. This product brings out the best in your food and turns everybody into a vegetable fan. Hobbychefs and professionals, they all love the Spirali. And this is why: fine spaghettis, spirals and ultra-thin slices need less time in boiling water, steaming or frying - vitamins remain intact and energy is saved. Suitable for potatoes, carrotes, cucumbers, zucchini, cabbage, onions, celery, radish, beetroot, paprika, aubergine, apples and pears. But there are no limits to your imagination. By the way: the Spirali also handles firm cheese and sausages. Ultra-sharp blades and non-slip rubber feet guarantee safe working conditions. Product features: dishwasher-proof. Material: blades made of stainless steel.

Box Contains

1x Lurch 10203

Customer Questions & Answers

Customer Reviews

4.5 out of 5 stars

Most Helpful Customer Reviews

26 of 26 people found the following review helpful By wiltshirelass on 1 Aug. 2014
Verified Purchase
I absolutely love this gadget! Since receiving it a week ago, I've used it almost daily. It makes terrific long ribbons of vegetables that look stylish and add a different dimension to a meal.

A tip: if you are making a noodle or spaghetti dish, make 1/3 of the usual amount and a few minutes before the end of cooking, toss in your pile of spiralised carrots or courgettes, mix them up with the noodles/spaghetti and then serve as usual. Spag Bol is now a healthy, low-starch meal.
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20 of 21 people found the following review helpful By Zoe vp on 10 Nov. 2013
Verified Purchase
This has revolutionised my cooking!! Goodbye swollen belly due to pasta - hello amazing courgette pasta and bolognaise! What's even better is that when you make courgete pasta or carotte pasta ect... you feel as if you were eating pasta. Admitedly, I will always turn to pasta if I feel like my favourite (tomato, chilli, garlic, olive oil and a sometimes prawns) but for everything else, this is amazing. I have even found an incredible raw pad thai which I plan on trying!
Also, the suction pads are ok, not perfect but you can work around that.
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13 of 14 people found the following review helpful By J. Laur on 26 Sept. 2013
Verified Purchase
It's very easy to use, however it is quite bulky and hard to store. Also, the centre of anything you want to spiral is wasted as it removes a small core as it spins.
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2 of 2 people found the following review helpful By Stefanie on 12 Nov. 2014
As part of my 'FuturApproved' anti-aging lifestyle (I am a doctor and a dermatologist) I am not eating grains (ie. pasta, bread etc.). Future Proof Your Skin.: Slow down your biological clock by changing the way you eat.

So when other people might eat pasta, I use this device to make spaghetti from courgette (say to have with my home-made organic Bolognese sauce). Initially I thought - oh dear, yet another gadget to find space for in my kitchen (next to the ice cream maker and various other 'FuturApproved' gadgets...). So I resisted buying it for quite a while. However, in the end I caved in (thought I just give it a try, as it's very reasonably priced) and have to conclude "why didn't I get this earlier?"

This gadget has become indispensable in my kitchen, also because it's so quick and easy to use - 100% FuturApproved!
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104 of 120 people found the following review helpful By Spirali User on 15 April 2013
Verified Purchase
This is a fantastic idea for a product, but feels flimsy, lightweight and poorly designed.

Although it work OK, and I won't complain about the food it produces, the razor sharp piece of metal that pinions the center of the vegetable, effectively cores whatever you are spiralling. This is fine for courgettes but for carrots, potatoes and anything else it's just wasteful and restricts the minimum diameter of the vegetables you can use. The vertical version of this product does not do this, I don't see why this one should.

Another restriction to the size of the vegetable is the rotating foot of the machine that holds the vegetables in place, the spikes are too widely spaced apart and simply will not hold narrower vegetables in place.

There's no need for the extra handle to slide the platform along, horizontal pressure as you turn the handle is enough, plus the machine isn't sturdy enough to stand up to much pressure.

The handle is set too low to the base of the moving platform, anyone with normal size hands is constantly rapping their knuckles against it.

It's a real shame as this is a brilliant way to prepare food. If I was to buy again I would get the cheapest version of the upright one available.

Someone should make a high quality stainless steel version that's properly thought through.
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28 of 32 people found the following review helpful By Ms A. Mcculloch on 24 Oct. 2011
So far as I can tell this Lurch spiral slicer is exactly the same model as others you'll see on this site and others, the only difference is that this one is cream in colour with pale green contrast. The bulid is good, well balanced with suction feet to keep the unit stable. The blades are very sharp. The whole thing is easy to use and easy to clean. Not the most compact thing, though, so might not be ideal if you have limited space.
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2 of 2 people found the following review helpful By audlove on 25 May 2014
Verified Purchase
I love this product, I have had it for 2 months now and I have spiralized everything from Zucchini, carrots, sweet potato and lately beets :) (no discolorations whatsoever)
Its easy to assemble and clean (I use a brush to clean the "teeth"), and the suction cups work great on any flat surface.
This is really a great way to in-cooperate more veggies into your diet and eat more healthier.
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1 of 1 people found the following review helpful By Joanne D on 9 Jan. 2015
Verified Purchase
Very simple to use. Definitely a big step up from the hand held tube type spiralizer I had before: Very quick to make loads of veggies and less wastage- there is a thin core left behind and a centimetre or so of the whole veggie but this can still be chopped and used separately- much less wastage than with hand held spiralizer. Quick to clean. You need to push against the blade for hard veggies and the machine wants to move but it just takes a bit of getting used to and a smooth surface for the grips to stick to. Ideal for courgette spaghetti, making spiralled and thinly sliced veggies for stir fries and salads. Light weight. Seems robust so far and stores well- recommended
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