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Lunch In Paris: A Delicious Love Story, with Recipes [Paperback]

Elizabeth Bard
4.2 out of 5 stars  See all reviews (41 customer reviews)
RRP: 8.99
Price: 6.99 & FREE Delivery in the UK on orders over 10. Details
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Book Description

4 July 2011
Has a meal ever changed your life? Part love story, part wine-splattered cookbook, Lunch in Paris is a deliciously tart, forthright and funny story of falling in love with a Frenchman and moving to the world’s most romantic city – not the Hollywood version, but the real Paris, a heady mix of blood sausage, pains aux chocolats and irregular verbs.From gutting her first fish (with a little help from Jane Austen) to discovering the French version of Death by Chocolate, Elizabeth Bard finds that learning to cook and building a new life have a lot in common. Peppered with recipes, this mouth-watering love story is the perfect treat for anyone who has ever suspected that lunch in Paris could change their life.

Frequently Bought Together

Lunch In Paris: A Delicious Love Story, with Recipes + The Most Beautiful Walk in the World: A Pedestrian in Paris + Quiet Corners Of Paris: Unexpected Hideaways, Secret Courtyards, Hidden Gardens
Price For All Three: 20.97

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Product details

  • Paperback: 320 pages
  • Publisher: Summersdale (4 July 2011)
  • Language: English
  • ISBN-10: 1849531544
  • ISBN-13: 978-1849531542
  • Product Dimensions: 13.2 x 19.7 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (41 customer reviews)
  • Amazon Bestsellers Rank: 40,794 in Books (See Top 100 in Books)

More About the Author

Elizabeth Bard is an American journalist and author based in France. Her first book, Lunch in Paris: A Love Story with Recipes, has been a New York Times and international bestseller, a Barnes & Noble "Discover Great New Writers" pick, and the recipicent of the 2010 Gourmand World Cookbook Award for Best First Cookbook (USA).

Bard's writing on food, art, travel and digital culture has appeared in The New York Times, The International Herald Tribune, Wired, Haper's Bazaar and The Huffington Post. You can follow Elizabeth's continuing culinary adventures on her blog, facebook and twitter:

www.elizabethbard.com
www.facebook.com/LunchinParis
www.twitter.com/ElizabethBard


Product Description

Review

'So much more than simply a novel… A mouth-watering selection of recipes intersperses this entertaining story… allowing you to experience the gastronomic delights of the French capital as you read… Whether you're a hopeless romantic, a domestic goddess or somewhat lacking in the culinary skills department then Lunch in Paris is sure to provide food for thought for all tastes. This delectable delight is the perfect way to enjoy lunch in Paris if you can't be there yourself.' (French Property News)

'Elizabeth Bard dishes up her cultural observations and reflections in and engaging, conversational style. Her relationship with her mother is particularly enjoyable and no doubt recognisable to many women… Though tinged with sadness, it's as warming as 'Moelleux au Chocolat 'Kitu''… a tasty book indeed!' (We Love This Book)

'Escapism doesn't come much more delicious than this… ambrosial and uplifting… Lunch in Paris will go down a treat.' (France magazine)

'I thought I had found paradise in a book and I was right!!! Terrific, I loved this book!' (Julie - Waterstone's Lancaster bookseller)

'truly delicious… this delectable delight is the perfect way to enjoy lunch in Paris if you can't be there yourself.' (Living France)

'What a treat this book is as a fan of French food and Paris. I thought I had found paradise in a book and I was right!!! A wonderful tale of life in Paris, falling in love with a Frenchman and learning how to cook in the city of love!! Terrific, I loved this book!!' (Julie Knowles Waterstones' Bookseller)

'this tantalising account… includes the recipes that helped her out.' (St Christopher's Inns Website)

'This is a love story: for each other, for fine thinking and good living.' (Sainsbury's magazine)

'an exhilarating, intoxicating adventure… her culinary journey charted by a selection of mouth-watering recipes.' (The Good Book Guide)

'this is a truly insightful, intelligent and at times funny… peppered with luscious recipes… such a beautiful read.' (Tripfiction.com)

Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index
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Customer Reviews

Most Helpful Customer Reviews
6 of 6 people found the following review helpful
5.0 out of 5 stars Delightful 31 Aug 2011
Format:Paperback
I wasn't expecting much from this book when it was first passed on to me, but the first chapter got me completely hooked. Bard's keen observance of the French and their quirks were funny, charming, and spot-on. Her struggles to integrate as an expat are heartfelt and she finds solace in the universal language of great food. The recipes at the end of each chapter are perfect - delicious and simple.
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14 of 15 people found the following review helpful
Format:Paperback
I was bought this book as a present, as I have a bit of an obsession with all things Paris. I loved the beautiful cover and the premise, but wasn't sure if I'd enjoy the book because I can't cook to save my life - however I was instantly proven wrong as Elizabeth Bard explains her recipes so eloquently and simply that I actually managed to cook a very successful 'Pasta A La Gwendal', much to the delight of my family, and may just have been transformed into a culinary goddess.

The story itself is as wonderful as the title suggests - funny, romantic, and actually pretty uplifting, and for once, unlike other French travelogues that I've read, I really liked the characters. Let's just say it's made me fall even more in love with Paris than I already was!
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2 of 2 people found the following review helpful
5.0 out of 5 stars brilliant book 20 Jan 2014
By Brenda
Format:Kindle Edition|Verified Purchase
This is a really good book with interesting recipes, which I will definitely try. The author describes Paris in great detail too
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2 of 2 people found the following review helpful
5.0 out of 5 stars My idea of book heaven 25 Mar 2013
By KathyG
Format:Paperback|Verified Purchase
A love story and recipes at the end of every chapter - this is my idea of the perfect book.
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2 of 2 people found the following review helpful
5.0 out of 5 stars A delight! 4 Mar 2013
Format:Paperback|Verified Purchase
By sheer coincidence I was reading this true story of how the author (a New Yorker) met her French husband and settled in Paris during a week when I had a rather impromptu lunch in Paris myself. It's a lovely book, full of insight into the issues caused by cultural differences and of how food crosses all cultural boundaries to bring people together. Best of all, it's interspersed with recipes that you will want to try after reading her tales of family lunches, romantic picnic trysts and market wanderings. If you don't smile a little flirtatiously at the next handsome French man you meet and wonder what delight he'll feed you after an afternoon spent indulging in other pleasures you're a better woman than me! A delight.
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1 of 1 people found the following review helpful
3.0 out of 5 stars An easy going read 22 Mar 2013
Format:Kindle Edition|Verified Purchase
I mostly enjoyed this book - as a holiday read it was fine, but it's pretty gentle, it sort of ambles along without too much happening. I got bored in the middle and thought it was too slow but I persevered because there were some quite enjoyable elements: the growth of the character as she spends longer in France, occasional insights into the relationship with her deceased father - not cloying at all - and the presentation of the recipes and insights into French life.
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5 of 6 people found the following review helpful
5.0 out of 5 stars Love Story with recipes 25 May 2012
Format:Paperback|Verified Purchase
Bought this for my husband as he loves cooking, he enjoyed the book but the recipes didnt inspire him as most of them were too simple he prefers something more challenging, I think they are excellent for somebody who hasnt cooked french food before as they are simple enough to follow and the ingredients are not difficult to find and also inexpensive. As we have lived in France for several years they didnt inspire us as we have been introduced to the french way of cooking and eating for quite some time. Myself I have enjoyed the book a very interesting story and Im sure it will be popular with many people especially those who would like to be introduced into French cooking and life in Paris.
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3.0 out of 5 stars A reasonable quick read 27 Jan 2014
Format:Kindle Edition|Verified Purchase
The recipes were not much beyond what I've read before, better reading in Julie and Julia. The story was sweet if a little light on substance. It does inspire wanderlust however!
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Most Recent Customer Reviews
5.0 out of 5 stars A sheer delight! Insightful, clever and funny.
What a delightful cultural insight and a delicious journey of love and food...a joy to read, so sad to finish...
Published 3 months ago by Amazon Customer
5.0 out of 5 stars Great for all lovers of food and people
A very personal autobiography by Elizabeth, an American falling in love with a Frenchman. Detailing the cultural differences between the two races, but all the time showing that... Read more
Published 5 months ago by John Dowsett
2.0 out of 5 stars boring
boring, boring, boring! just could not get into this book at all. The recipes were also dull and not practical
Published 12 months ago by mrs l powell
5.0 out of 5 stars Words and food, perfection
This book is so much more than the story of a woman and her new life in France. It is more than recipes. It is the mixing of cultures, of hopes and dreams. Read more
Published 12 months ago by Karon Grieve
2.0 out of 5 stars Disappointed
Was ery much looking forward to this book but wrong book dispatched.Very disappointed as no check made on my order
Published 13 months ago by Catherine Appleby
5.0 out of 5 stars Now I want "Lunch in Paris"
This book is a true masterpiece. I couldn't help relating with the author and feeling as though the book was written for me. Read more
Published 13 months ago by Gabriella Pia Prevoo
5.0 out of 5 stars Enjoyable read but don't be fooled by the title
I really enjoyed this book but almost didn't buy it as I got the impression from the title and blurb that it was some sort of clichéd romance. Read more
Published 14 months ago by Mrs. S. L. Morgan
5.0 out of 5 stars fabulous combination
lovely story lovely menus and recipes all manageable and fabulous setting. Wish there was one for Vienna and cakes !
Published 14 months ago by Miss
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