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Praise for Home Cooking Made Easy:
“Finally, a chef who cooks real food.” Daily Mail
“She bubbles and oozes warmth and charm, making you want to grab a fork and dive right in to the easy, entertaining lifestyle she embodies”. Style
“No rush, no fuss, just delicious cooking that keeps friends and family entertained.” Red magazine
“Simple, delicious, crowd-pleasing food is bringing Lorraine one step closer to culinary world domination.” Grazia
“Genuinely inspirational” The Lady
Lorraine trained at the leading Leiths School of Food and Wine before completing spells in some of the most renowned kitchens in the world, but, eager to work for herself and exercise her baking talents Lorraine couldn’t wait to start her own business, The Cupcake Bakehouse in London’s Covent Garden. Wide public attention beckoned after Baking Made Easy, her landmark BBC 2 TV series, introduced millions of viewers to her easy, impressive recipes. The book of the series went on to be a bestseller and was followed up by an even more popular book and series: Home Cooking Made Easy, making Lorraine the most successful debut cookery writer in Britain.
I have all the Lorraine books, she has great ideas that are easy to make and tasty to eat.Published 2 days ago by mrs redshoes
I bought this book for my daughter in law at Christmas and it has been used time and time again. We have been lucky enough to have had several meals with them and all are... Read morePublished 15 days ago by Pamela Furnivall
Love the recipes. The spicy burgers, buttered fish and rosemary rosti are regular favourites but we have many more to explore. Read morePublished 23 days ago by I. BARRETT
I absolutely love this book and have used it loads already. Great ideas for fairly simple, but delicious & healthy family meals as well as some lovely treats. Read morePublished 29 days ago by JB