- Hardcover: 60 pages
- Publisher: Appletree Press Ltd (27 Aug 1992)
- Language English
- ISBN-10: 0862812348
- ISBN-13: 978-0862812348
- Product Dimensions: 14.7 x 10.9 x 0.8 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 1,647,129 in Books (See Top 100 in Books)
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Product Description
Synopsis
The Bahamas have a distinctive cuisine that reflects their ethinic diversity, the island products, and the glow of the sub-tropical sun. Among the recipes the reader can recreate are Bahamas Fried Chicken, Conch Chowder, Minced Crawfish and Rum Cake.
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5.0 out of 5 stars
A little treasure of bahamian cuisine.,
By A Customer
This review is from: A Little Bahamian Cook Book (Little Cookbook) (Hardcover)
This very small volume is a treasure trove of authentic Bahamian recipes in an easy-to-follow format. The author has selected some of the most popular true Bahamian dishes and presented them with clarity and succinctness.
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