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Level 2 Food Safety Made Easy: An Easy to Understand Guide for Food Handlers Covering Important Food Safety Principles Paperback – 15 Nov 2013


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Level 2 Food Safety Made Easy: An Easy to Understand Guide for Food Handlers Covering Important Food Safety Principles + The City & Guilds Food Safety Training Manual (Vocational) + Stewart Superior Health and Safety Poster Laminated Food Hygiene H420xW595mm Ref HS025
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Product details

  • Paperback: 34 pages
  • Publisher: Qualsafe Limited; 3rd edition edition (15 Nov 2013)
  • Language: English
  • ISBN-10: 0955229448
  • ISBN-13: 978-0955229442
  • Product Dimensions: 29.2 x 20 x 0.2 cm
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (9 customer reviews)
  • Amazon Bestsellers Rank: 87,855 in Books (See Top 100 in Books)

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Most Helpful Customer Reviews

1 of 1 people found the following review helpful By sticky-sweet on 14 Dec 2011
Format: Paperback Verified Purchase
I decided to get this after doing Food Safety Level 2 to keep the information fresh & everything in the level 2 course is here, it covers correct storage temperatures, which is almost more of a HACCP level 2 topic, so very good manual to have
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Format: Paperback Verified Purchase
This is a very good trainning manual which i will use with my staff. Presents the important info clearly and includes questions to check that you understood
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By Caz on 15 Mar 2014
Format: Paperback Verified Purchase
very helpful for me , passed me pass my test with the help of the book, would recommend to anyone,
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By Molly on 19 Nov 2013
Format: Paperback
It was clearly written and easy to understand. For the price it's a very affordable book. For food safety it's a really good book that's simple to understand.
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By Sandie on 14 Nov 2013
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Full of great information about Food Safety and as it says made easy for you to read. Practice the multiple choice questions at the end of book to help you pass the test.
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