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Let's Cook Dutch: A Complete Guide for the Dutch Oven
 
 
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Let's Cook Dutch: A Complete Guide for the Dutch Oven [Paperback]

Robert L. Ririe
5.0 out of 5 stars  See all reviews (1 customer review)
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Let's Cook Dutch: A Complete Guide for the Dutch Oven + Cooking the Dutch Oven Way, 3rd (Cookbooks) + 101 Things to Do with a Dutch Oven (101 Things to Do with A...)
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Product details

  • Paperback: 104 pages
  • Publisher: Horizon Publishers & Distributors (Mar 1997)
  • Language English
  • ISBN-10: 0882901206
  • ISBN-13: 978-0882901206
  • Product Dimensions: 21.4 x 14 x 0.8 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 115,180 in Books (See Top 100 in Books)

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Robert L. Ririe
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Inside This Book (Learn More)
First Sentence
Dutch ovens are made of cast iron. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Most Helpful Customer Reviews
13 of 14 people found the following review helpful
Format:Paperback
I've used my Dutch Oven once so far and was greatly impressed at a hearty "Cowboy Stew" made from tinned spuds, beans and veg soup quickly thrown together as a first experiment and taking about 20 mins to cook over a very small fire made from a few sticks and pieces of wood. Tasted good and was as hot as nuclear fusion. But surely, I thought, there is more to the Dutch Oven than "Cowboy Stew"? Presumably the word 'Oven' has some meaning to the entire apparatus?
This book was great for the complete novice by describing many recipes in finite detail, but useful detail nonetheless, and covering all those simple things you need to know, such as the way you modulate the heat during cooking on an open fire, how to use the oven as an oven and how to calculate the quantities needed to cater for lots of would-be wild frontiersmen. Being from USA the book does mention products not available in Blighty, but with some thought it's possible to come up with alternatives. The book is a down to earth first step by step guide and gives you confidence to have a go at making the recipes, and once you're used to using the oven you'll feel able to do your own thing.
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Amazon.com:  4 reviews
23 of 23 people found the following review helpful
The start of a love affair: this book, dutch ovens and me 18 Aug 2001
By Robert D. Aicher - Published on Amazon.com
Format:Paperback
15 years ago I came across this book. Since then I and my family have enjoyed dozens of meals cooked in dutch ovens, both while camping and at home. All of my dutch oven cooking was not from this book, but this book taught me how. I was a complete novice. I didn't even know what a dutch oven was. Now I'm called on for every local block party in Mount Prospect, Illinois to cook my famouns secret cobbler recipies. Well they are all from this book. Great for beginners!
19 of 19 people found the following review helpful
A very good Dutch oven cook book with about 50 recipes 14 Jan 1999
By A Customer - Published on Amazon.com
Format:Paperback
A good inrtoduction on preparing and cooking with a Dutch oven on charcoal. There is a section on Dutch oven tools that has good ideas but leaves out a charcoal starter which I use all the time. The book also includes a lot of recipes and good ideas.
11 of 14 people found the following review helpful
Okay...needs more recipes 7 May 2007
By KnittingMom8 - Published on Amazon.com
Format:Paperback|Amazon Verified Purchase
I was a bit disappointed by this book. There wasn't a great variety of recipes and most were geared to outdoor cooking. I'll be looking for another cookbook.
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