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Le Pain Quotidien Cookbook: Delicious recipes from Le Pain Quotidien [Hardcover]

Alain Coumont , Jean-Pierre Gabriel
4.5 out of 5 stars  See all reviews (6 customer reviews)
RRP: 20.00
Price: 13.40 & FREE Delivery in the UK. Details
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Book Description

3 Jun 2013

Le Pain Quotidien Cookbook presents over 100 recipes for simple, elegant boulangerie fare - handmade bread, breakfast, tartines, soup, salads, sharing dishes and desserts. Le Pain Quotidien is best known for its organic bread and its signature tartines but it's also about sharing great food made with love at any time of the day.

With everything from grissini, baguettes and focaccia to chia seed banana muffins, buckwheat pancakes with chestnut puree and roasted golden beetroot & chicken salad, and from toasted camembert & walnut tartine to mussels, potato & saffron aioli soup, Le Pain Quotidien Cookbook reveals all the tricks of the artisan baker and home chef.


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Product details

  • Hardcover: 256 pages
  • Publisher: Mitchell Beazley (3 Jun 2013)
  • Language: English
  • ISBN-10: 1845337484
  • ISBN-13: 978-1845337483
  • Product Dimensions: 24.9 x 19.8 x 2.8 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: 21,377 in Books (See Top 100 in Books)
  • See Complete Table of Contents

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Product Description

Review

'If there is one cookbook you need to own this year, this is quite simply it' -- Noted Magazine

'Coumont's signature, tartines, (light, French-style open bread sandwhiches) are the ideal brunch food for a crowd - they're easy to handle, and can be made in countless combinations.'
--Maria Fitzpatrick, Sunday Telegraph

Book Description

Full of favourite recipes from Le Pain Quotidien kitchens, this book is a little slice of 'our daily bread' that you can enjoy at home.

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Front Cover | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

4.5 out of 5 stars
4.5 out of 5 stars
Most Helpful Customer Reviews
1 of 1 people found the following review helpful
5.0 out of 5 stars It was a present 27 Dec 2013
Format:Hardcover|Verified Purchase
Beautifully presented with easy to follow recipes with not too many ingredients.
Laid out almost like a novel, great pick up and glance through to pick the next days delicious menu.
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1 of 1 people found the following review helpful
5.0 out of 5 stars An excellent cookery book 7 Nov 2013
Format:Hardcover|Verified Purchase
Went for breakfast at this cafe in Barcelona and spotted the cookery book. It is excellent with easy, original recipes. As soon as I got home I ordered it and have not been disappointed.
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4.0 out of 5 stars Yummy 26 Mar 2014
By Bex
Format:Hardcover|Verified Purchase
I ate at his restaurant in New York and the food was delicious. I wanted to recreate that again once at home so bought the book
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