Product Features
- Holds 2.1 litres
- Fixed whistle, stainless steel ring around spout
- Suitable for use on all heat sources
- Easy to clean exterior
- Enamelled steel stove top whistling kettle with stay-cool phenolic fixed handle
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Product Description
Product Description
From the Le Creuset Accessories range comes this stylish enamelled steel stove top whistling kettle which is suitable for use on all heat sources including ceramic and induction hobs. The heavyweight metal conducts heat evenly across the bottom and up the sides of the kettle, quickly heating the water.
Le Creuset kettles are available in two innovative designs and a range of colours offering a charming touch to any stove top.
Le Creuset
Traditionally known for cast iron, Le Creuset have taken their knowledge and expertise to develop a range of kettles with the same quality in mind, thus providing a strong and durable product that performs well and looks great.
Adaptability
Ceramic, halogen or induction hobs, gas, electric, solid fuel or Aga/Rayburn Le Creuset kettles will work excellently on all. Le Creuset cookware is available in a wide range of styles and colours that will suit both your kitchen and dining table.
Care and Use
Before first use: remove all labels and protective packaging. Wash kettle in hot water, then fill with clean water and bring to the boil and discard this water.
As with all metal surfaces in contact with high temperatures, please take caution when handling Le Creuset Kettles heated on the stove. Le Creuset proudly uses high heat resistant plastic on our handles and whistles; however, we encourage you to use a Le Creuset oven mitt to open the whistle before pouring.
How to use
Never heat up an empty kettle or fill beyond level marked on the outside of the kettle.
Match kettle base to size of ring/burner.
Do not tip kettle upside down when pouring as water may spill from the lid.
Do not leave kettle simmering for long periods on any heat source - it may boil dry which will damage the base enamel.
We recommend using an oven glove or cloth when opening the whistle as it may be hot.
Avoid leaving water in kettle when not in use, as a build up of scale may occur and reduce efficiency.
Do not bang the kettle down onto any hob or work surface. Repeated knocks may damage the enamel.
A gentle de-scaler may be used periodically, if required.
Use on Aga/Rayburn Stoves:
Do not heat kettle on simmering plate - always use fast plate.
If plate has been open, close the plate to allow the plate to recover heat before heating the kettle.
About Le Creuset
A lifetime spent crafting the finest cookware. Le Creuset has been making superb, award winning cookware since 1925 and the secret recipe of ingredients remains the same today. Each piece is made from a unique mould into which molten iron is poured from a large cauldron (called a creuset). This creates a unique piece, each with it’s own identity and style. The piece is then hand finished and subjected to strict quality checks. Finally the cast iron is enamelled at extremely high temperatures to create the vibrant lustre and hard finish which looks great in the home.
If you require any further information from Le Creuset please visit www.lecreuset.co.uk, call our friendly and experienced team of Consumer Advisors on our Freephone UK Helpline on 0800 37 37 92 9am-5pm (GMT) Monday - Friday (excluding bank holidays), or email us on helpline@lecreuset.co.uk
Le Creuset kettles are available in two innovative designs and a range of colours offering a charming touch to any stove top.
Le Creuset
Traditionally known for cast iron, Le Creuset have taken their knowledge and expertise to develop a range of kettles with the same quality in mind, thus providing a strong and durable product that performs well and looks great.
Adaptability
Ceramic, halogen or induction hobs, gas, electric, solid fuel or Aga/Rayburn Le Creuset kettles will work excellently on all. Le Creuset cookware is available in a wide range of styles and colours that will suit both your kitchen and dining table.
Care and Use
Before first use: remove all labels and protective packaging. Wash kettle in hot water, then fill with clean water and bring to the boil and discard this water.
As with all metal surfaces in contact with high temperatures, please take caution when handling Le Creuset Kettles heated on the stove. Le Creuset proudly uses high heat resistant plastic on our handles and whistles; however, we encourage you to use a Le Creuset oven mitt to open the whistle before pouring.
How to use
Never heat up an empty kettle or fill beyond level marked on the outside of the kettle.
Match kettle base to size of ring/burner.
Do not tip kettle upside down when pouring as water may spill from the lid.
Do not leave kettle simmering for long periods on any heat source - it may boil dry which will damage the base enamel.
We recommend using an oven glove or cloth when opening the whistle as it may be hot.
Avoid leaving water in kettle when not in use, as a build up of scale may occur and reduce efficiency.
Do not bang the kettle down onto any hob or work surface. Repeated knocks may damage the enamel.
A gentle de-scaler may be used periodically, if required.
Use on Aga/Rayburn Stoves:
Do not heat kettle on simmering plate - always use fast plate.
If plate has been open, close the plate to allow the plate to recover heat before heating the kettle.
About Le Creuset
A lifetime spent crafting the finest cookware. Le Creuset has been making superb, award winning cookware since 1925 and the secret recipe of ingredients remains the same today. Each piece is made from a unique mould into which molten iron is poured from a large cauldron (called a creuset). This creates a unique piece, each with it’s own identity and style. The piece is then hand finished and subjected to strict quality checks. Finally the cast iron is enamelled at extremely high temperatures to create the vibrant lustre and hard finish which looks great in the home.
If you require any further information from Le Creuset please visit www.lecreuset.co.uk, call our friendly and experienced team of Consumer Advisors on our Freephone UK Helpline on 0800 37 37 92 9am-5pm (GMT) Monday - Friday (excluding bank holidays), or email us on helpline@lecreuset.co.uk
Manufacturer's Description
From the Le Creuset Accessories range comes this stylish enamelled steel stove top whistling kettle which is suitable for use on all heat sources including ceramic and induction hobs. The heavyweight metal conducts heat evenly across the bottom and up the sides of the kettle, quickly heating the water.
Le Creuset kettles are available in two innovative designs and a range of colours offering a charming touch to any stove top.
Le Creuset
Traditionally known for cast iron, Le Creuset have taken their knowledge and expertise to develop a range of kettles with the same quality in mind, thus providing a strong and durable product that performs well and looks great.
Adaptability
Ceramic, halogen or induction hobs, gas, electric, solid fuel or Aga/Rayburn Le Creuset kettles will work excellently on all. Le Creuset cookware is available in a wide range of styles and colours that will suit both your kitchen and dining table.
Care and Use
Before first use: remove all labels and protective packaging. Wash kettle in hot water, then fill with clean water and bring to the boil and discard this water.
As with all metal surfaces in contact with high temperatures, please take caution when handling Le Creuset Kettles heated on the stove. Le Creuset proudly uses high heat resistant plastic on our handles and whistles; however, we encourage you to use a Le Creuset oven mitt to open the whistle before pouring.
How to use
Never heat up an empty kettle or fill beyond level marked on the outside of the kettle.
Match kettle base to size of ring/burner.
Do not tip kettle upside down when pouring as water may spill from the lid.
Do not leave kettle simmering for long periods on any heat source - it may boil dry which will damage the base enamel.
We recommend using an oven glove or cloth when opening the whistle as it may be hot.
Avoid leaving water in kettle when not in use, as a build up of scale may occur and reduce efficiency.
Do not bang the kettle down onto any hob or work surface. Repeated knocks may damage the enamel.
A gentle de-scaler may be used periodically, if required.
Use on Aga/Rayburn Stoves:
Do not heat kettle on simmering plate - always use fast plate.
If plate has been open, close the plate to allow the plate to recover heat before heating the kettle.
About Le Creuset
A lifetime spent crafting the finest cookware. Le Creuset has been making superb, award winning cookware since 1925 and the secret recipe of ingredients remains the same today. Each piece is made from a unique mould into which molten iron is poured from a large cauldron (called a creuset). This creates a unique piece, each with it’s own identity and style. The piece is then hand finished and subjected to strict quality checks. Finally the cast iron is enamelled at extremely high temperatures to create the vibrant lustre and hard finish which looks great in the home.
If you require any further information from Le Creuset please visit www.lecreuset.co.uk, call our friendly and experienced team of Consumer Advisors on our Freephone UK Helpline on 0800 37 37 92 9am-5pm (GMT) Monday - Friday (excluding bank holidays), or email us on helpline@lecreuset.co.uk
Le Creuset kettles are available in two innovative designs and a range of colours offering a charming touch to any stove top.
Le Creuset
Traditionally known for cast iron, Le Creuset have taken their knowledge and expertise to develop a range of kettles with the same quality in mind, thus providing a strong and durable product that performs well and looks great.
Adaptability
Ceramic, halogen or induction hobs, gas, electric, solid fuel or Aga/Rayburn Le Creuset kettles will work excellently on all. Le Creuset cookware is available in a wide range of styles and colours that will suit both your kitchen and dining table.
Care and Use
Before first use: remove all labels and protective packaging. Wash kettle in hot water, then fill with clean water and bring to the boil and discard this water.
As with all metal surfaces in contact with high temperatures, please take caution when handling Le Creuset Kettles heated on the stove. Le Creuset proudly uses high heat resistant plastic on our handles and whistles; however, we encourage you to use a Le Creuset oven mitt to open the whistle before pouring.
How to use
Never heat up an empty kettle or fill beyond level marked on the outside of the kettle.
Match kettle base to size of ring/burner.
Do not tip kettle upside down when pouring as water may spill from the lid.
Do not leave kettle simmering for long periods on any heat source - it may boil dry which will damage the base enamel.
We recommend using an oven glove or cloth when opening the whistle as it may be hot.
Avoid leaving water in kettle when not in use, as a build up of scale may occur and reduce efficiency.
Do not bang the kettle down onto any hob or work surface. Repeated knocks may damage the enamel.
A gentle de-scaler may be used periodically, if required.
Use on Aga/Rayburn Stoves:
Do not heat kettle on simmering plate - always use fast plate.
If plate has been open, close the plate to allow the plate to recover heat before heating the kettle.
About Le Creuset
A lifetime spent crafting the finest cookware. Le Creuset has been making superb, award winning cookware since 1925 and the secret recipe of ingredients remains the same today. Each piece is made from a unique mould into which molten iron is poured from a large cauldron (called a creuset). This creates a unique piece, each with it’s own identity and style. The piece is then hand finished and subjected to strict quality checks. Finally the cast iron is enamelled at extremely high temperatures to create the vibrant lustre and hard finish which looks great in the home.
If you require any further information from Le Creuset please visit www.lecreuset.co.uk, call our friendly and experienced team of Consumer Advisors on our Freephone UK Helpline on 0800 37 37 92 9am-5pm (GMT) Monday - Friday (excluding bank holidays), or email us on helpline@lecreuset.co.uk
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Customer Reviews
Most Helpful Customer Reviews
34 of 35 people found the following review helpful
Colour Name:Almond|Size Name:2.1L.
After very little use the iside of this kettle developed rust spots where the internal enamel broken down. Having checked on other review sites this is a problem with this kettle.
We had to return the first version as the whistle dropped off when we unpacked it. Le Creuset quality? I think not.
I notise that the only other review when I wrote this is a product description and not a review - wonder who wrote it...
E-mailed Le Creuset - no reply.
We had to return the first version as the whistle dropped off when we unpacked it. Le Creuset quality? I think not.
I notise that the only other review when I wrote this is a product description and not a review - wonder who wrote it...
E-mailed Le Creuset - no reply.
15 of 16 people found the following review helpful
Colour Name:Almond|Size Name:2.1L.
I bought this kettle as well and realised one day that it was full of rust and the whistle was very difficult to hear, but I didn't know that I could have a refund. In the end I made a flowerpot of it, what else can you do with a nice looking kettle full of rust?
15 of 16 people found the following review helpful
Colour Name:Almond|Size Name:2.1L.
Not at all impressed - the whistle didn't work on our first one so we replaced it to find that, not only did it rust inside but the coating on the handle bubbled up. I think Le Creuset may be living on name rather than quality. Don't bother.
Most Recent Customer Reviews
Le Creuset Traditional Kettle
Although I was very pleased with this item when first purchased I was shocked to find rust around where lid went into kettle.
This was then seen inside. Read more
This was then seen inside. Read more
Published 2 months ago by shipmate
Le Creuset Kettle
I love the look of this kettle but unfortunately it just sucks the heat out of the stove and hardly warms the water. Read more
Published 5 months ago by flower
Looks nice, Very poor quality
This kettle looks wonderful, but the quality is terrible.
We have had ours for a year and it is really rusty inside. Read more
We have had ours for a year and it is really rusty inside. Read more
Published 6 months ago by Iz
Beautiful but flawed
This kettle looks stunning. I bought it to replace a much cheaper hob kettle. It looks great, however when you pour from the kettle the hot water bubbles up the spout. Read more
Published 6 months ago by Laura Kirwan
love it
not tried it yet as waiting for my new kitchen but just picking it up and touching it feels good love it get one its ace
Published 7 months ago by S. Meston
Great classic kettle
This kettle looks great on my traditional stove and boils quickly, the one criticism (hence not 5 stars) is that it does drip a little when poured. Read more
Published 8 months ago by Vixter
Anyone for a cuppa?
Good quality, heavy bottomed kettle with generous capacity. Perfect for the top of my multi fuel burner - I love it!
Published 9 months ago by Wotha
Le Creuset Traditional Kettle.
I found this kettle to be just what I wanted.It looked great sitting on my stove and I could leave the "whistle" on or off, which was good. The boiling time was rapid too. Read more
Published 10 months ago by Henry
Very poor quality and it RUSTS quickly!
This is the second Le Creuset kettle.
The first was replaced because it corroded within weeks where the top fits on. This is unsightly. Read more
The first was replaced because it corroded within weeks where the top fits on. This is unsightly. Read more
Published 10 months ago by JK
Best buy for a long time!!
This is the most lovely kettle and I have it now nearly a month and no signs of rusting at all, but I do have a Rayburn cooker and I keep the kettle filled on the hob all the time... Read more
Published 13 months ago by Ben
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