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Land of Plenty: A Treasury of Authentic Sichuan Cooking
Land of Plenty: A Treasury of Authentic Sichuan Cooking
Fuchsia Dunlop
Average Customer Review: 4.3 out of 5 stars  See all reviews (3)
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Amazon.co.uk Review
Land of Plenty: A Treasury of Authentic Sichuan Cooking makes you think Elizabeth David had it easy. All she had to do was eat her way through France and Italy and translate the essence of the encountered cuisines for a ravenous, literate, English-speaking public. Fuschia Dunlop, on the other hand,... Read More

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