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LARGE BOX FISH AND MEAT BBQ COLD OR HOT FOOD SMOKER COOKER WITH FREE WOOD CHIPS & BRINE

by Bison

Currently unavailable.
We don't know when or if this item will be back in stock.
  • 5 horizontal fish trays
  • 6 fish hooks for vertical smoking,
  • 1 cinderbox and 2 drip trays
  • Dimensions .: 86 x 46 x 28.5cm

Product details

  • Boxed-product Weight: 4 Kg
  • Delivery Destinations: Visit the Delivery Destinations Help page to see where this item can be delivered.
  • ASIN: B009YSKFY0
  • Date first available at Amazon.co.uk: 30 Oct 2012
  • Average Customer Review: 3.3 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: 27,445 in Garden & Outdoors (See Top 100 in Garden & Outdoors)

Product Description

A brilliant box smoker that allows you to smoke your goods horizontally or vertically. The comfort of having a door on this model enables easier loading and better control of the smoking process. It can cope with the high temperatures due to it being made out of stable and long life zinced steel plates. In this oven you can smoke up to 20 fish simultaneously.
Complete with Smoker dust, Brine & instructions
500 Gram bag of Oak & Juniper Smoker dust
This blend of hardwood chippings, sawdust & dried juniper berries gives a beautiful dark color and wonderful flavour to everything you smoke
A Pack of Bison brine mix
Enough Bison brine mix to make 5 litres of brine or can be used as a rub if you wish to dry cure your fish or meat
complete with simple Instructions

Customer Questions & Answers

Customer Reviews

3.3 out of 5 stars
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Most Helpful Customer Reviews

3 of 3 people found the following review helpful By karl wilkes on 19 April 2014
Verified Purchase
Used once so far can't complain used with a smokai generator cold smoking excellent smoking plenty of smoke good venterlation good bacon good ham joints to, this item was not purchased for hot smokin but I can tell with the build I would not have a problem with it 10 out of 10 for build and quality cooking racks are also excellent, s hooks are a bit flimsy but they are built for fish not anging bacon , so I will buy new hooks. Overall I would recermend this item to all that won't to smoke there own foods
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2 of 2 people found the following review helpful By mark kane on 18 Feb 2014
Verified Purchase
Arrived on time,on arrival noticed the box was damaged and a strong smell of the brine m!xture.opened and noticed small dent around the bottom hinge,the brine and wood chips were inside which had burst and spilled everywhere.The door was a 1/4" to big and the door would not close securely,two of the trays were broke ,had to repair.the materials used to construct this smoker are to thin and flimsy,1/2" gap at the bottom of the door when closed so don't think would be suitable for hot smoking,have smoked 30lb of bacon which was superb so I t does work very well, overall not worth the price and very very shoddy build,!!! should have paid

an extra £50 and bought a branded named one,.
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By Robin Hemming on 15 Sep 2014
The box arrived in a very poor condition. It was badly bent and had a patch of corrosion about six inches across by one of the hinges. I was able to straighten out the bent panels and decided it was not worth the hassle of sending it back. I thought it would fulfill it's purpose, which it has done quite well. The quality of this product is shockingly low but it's functionality is OK.
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