Kosher cookbooks

The list author says:
	"THE basic kosher cookbook if you want to learn about kosher cooking or just think about your budget as well"

The list author says:
	"If yust want one kosher cookbook with lots of photos, and you do not want to learn about the details of kashruth, this is it."

The list author says:
	"Absolutely wonderful. Not a basic cookbook, but enjoyable to read and with wonderful recipes."

The list author says:
	"Nice ideas for parve and meaty variations on dairy or non-kosher classics. I like Levana's style with tidbits about her family."

The list author says:
	"Mrs. Rose's classic does not have lots of illustrations, but good advice on how long things keep fresh."

The list author says:
	"We tried out lots of recipes from the Pessach section. Great, practical."

The list author says:
	"Amazing, inspired cooking"

The list author says:
	"The layout of this Italian cookbook is very special. And try the sfratti."

The list author says:
	"Like Cucina Ebraica, very beautiful."

The list author says:
	"Wonderful, but not necessarily strictly kosher for Passover for all."

The list author says:
	"Dailry-free as well - for meat-lovers"

The list author says:
	"Very practical binding, nice recipes, a bit too American"

The list author says:
	"We take the Charoset recipe. All ideas are good if you want to prepare something special that does NOT have to stay on a blech."

The list author says:
	"NIce, but not my first choice"

The list author says:
	"A bit strange, with the route of vegetables or pastries from one Jewish community to the next, no photos, but a lovely book nevertheless"

The list author says:
	"Don't really expect a cookbook, it is more about the history of Jewish Cooking in New York"