- Paperback: 102 pages
- Publisher: Gateway; 3rd Revised edition edition (15 Jun 1996)
- Language English
- ISBN-10: 1858600421
- ISBN-13: 978-1858600420
- Product Dimensions: 21.4 x 13.6 x 1.2 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 212,918 in Books (See Top 100 in Books)
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Product Description
Product Description
Do you want to help yourself and your friends to better health? The remarkable tea fungus KOMBUCHA is doing this all over the world, in people's kitchens, at almost no cost. It works like a little chemical factory, transforming tea and sugar into a refreshing and completely safe drink, containing organic acids, enzymes and minerals which are essential for balanced health. Its supporters claims that it: - cleanses the blood and acts as a general tonic and energy beater - improves the function of liver, gall bladder and digestion - acts as a deterrent to some forms of cancer - works wonders with eczema and other skin problems - reduces the suffering of Chronic Fatigue Syndrome (ME) - detoxifies the body and enhances the immune system - relieves the symptoms of MS In addition, the culture reproduces itself weekly, so you always have one to give to a friend, or someone who will become your friend. This continues a process of bringing wellbeing and healing to many thousands of people. Long term AIDS survivors report that Kombucha has a positive result, and HIV + groups in California are sharing with each other this free gift from Mother Nature. This practical book describes the thousands-years history of the use of KOMBUCHA, how to care for it, medical trials that have been conducted, anecdotal evidence for its wide-ranging benefits, and many recipes for exciting beverages and creams that can be made from this wonderful culture.
About the Author
The author, Bavarian-born Harald Tietze, is a medical herbalist living and practising in Australia. Growing world-wide interest in the miraculous tea-fungus, KOMBUCHA, has led to the publication of this new, expanded edition of his acclaimed book, updated in response to readers' comments.
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Customer Reviews
Most Helpful Customer Reviews
2 of 2 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
Tells you all you need to know abut brewing kombucha tea. I can recommend it.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
3 reviews
Pseudo-science
15 Jan 2012
Format:Paperback
This book was full of pseudo-science and anecdote, not least of all the incorrect title calling kombucha a fungus, which it is not. If you want a more scientific perspective that cites studies, check out Günther W. Frank's book on kombucha.
Kombucha Tea
23 Dec 2011
Format:Paperback|Amazon Verified Purchase
I have read alot of books over the past few months on Kombucha Tea. This is by far the best book on this subject. I drink this tea everyday and feel so much better about my life. This book gives alot of different ideas also!!! Great Book!
Kombucha Miracle Fungus: The Essential Handbook
24 Sep 2011
Format:Paperback|Amazon Verified Purchase
Amazon has become a favorite sight for shopping a variety of products for our
family. We shop and compare prices and shipping and usually end up right back
here, as I did for this book on "Kombucha Miracle Fungus: The Essential Handbook".
It came in less time than I expected, brand new in snug packaging and I have read
it cover to cover. Ready to make tea. A good resource for Kombucha when you don't
know enough about it and want to get started. Thanx again, Amazon!
family. We shop and compare prices and shipping and usually end up right back
here, as I did for this book on "Kombucha Miracle Fungus: The Essential Handbook".
It came in less time than I expected, brand new in snug packaging and I have read
it cover to cover. Ready to make tea. A good resource for Kombucha when you don't
know enough about it and want to get started. Thanx again, Amazon!
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