Easy to use
Non-stick surface for easy removal of egg
Healthy and clean
Dishwasher safe and stackable
Lovely and useful item for your colorful life
Size: diameter about 20cm
1 x New Kitchen Microwave Oven 4 Eggs Poacher Cooker Steamer
1.The cooking time is about 30 to 45 seconds with high fire in the microwave oven .
2.Before evaporating, you must use toothpick or a knife to prick some holes on the surface of the yolk and egg white .
3.You can put a thin layer of salad oil on the surface of the plate before you put in the eggs .
4.Heat < 140 degrees, resistant to cold > -20 degrees, do not exceed these two critical points, so as to avoid accidents