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Product Description
Product Description
"Killer Chili" serves up the hottest chili recipes from fifty renowned restaurants in the United States and Canada. This mouthwatering volume of the "Killer" series follows the acclaimed "Killer Ribs" and "Killer Pies", presenting the best bowl-filling fare you can find. Filled with savoury secret formulas including a beer-laden chorizo sausage chili, a savory Cape Cod seafood variety, a meatless Southwestern vegetable chili, and a rosemary-flavored Tuscan version, this cookbook contains old favourites, exotic new twists, and everything in between to satisfy your desire for a steaming bowl of red.
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First Sentence
The thing that makes chili chili is, of course, the chile pepper. Read the first page
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
The thing that makes chili chili is, of course, the chile pepper. Read the first page
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Browse Sample PagesConcordance
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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6 reviews
3 of 3 people found the following review helpful
Lots of Chilis!!
23 Jan 2010
Format:Spiral-bound
Whoever has thought of chili as being even similar from recipe to recipe has never seen this book. I like it so much that I have decided to do like Julie and Julia and cook my way through it, and review the recipes. I will also keep a blog, so check it out and see the progress...will do 1 or 2 recipes per week. We live in Texas, and they take their chili seriously here, so let's put all these to the taste test! [...]
5 of 6 people found the following review helpful
'Killer Chili' should be on America's Most Wanted List!
19 July 2008
Format:Spiral-bound|Amazon Verified Purchase
We entertain a lot, and there is nothing better than a dish that lets friends help themself whenever they like. The variety in this book is so wonderful ~ delicious gems that are unique and delicious. Directions are simple and comprehensive - call me when you have a pot ready and I'll be right over with the Sangria!
2 of 2 people found the following review helpful
Tasty chili
20 Dec 2010
Format:Spiral-bound|Amazon Verified Purchase
This is a fabulous book with many chile recipes. After buying one, I bought several more as gifts. Excellent - but only if you enjoy good food.
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