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Kids Can Cook
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Product Description
Synopsis
Young people are increasingly interested in vegetarianism. This guide is the book both parents and teens can turn to for meatless meal ideas the whole family can enjoy, whether they are all vegetarians or not. These recipes are for dishes that kids like to eat and cook themselves: enchiladas, pizza, quick and yeasted breads, soups and salads for any season, delicious desserts, and party foods. The easiest recipes are marked for novice cooks and cooking hints and safety tips are included.
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First Sentence
Kids like to cook if given a chance. Read the first page
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
Kids like to cook if given a chance. Read the first page
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Browse Sample PagesConcordance
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews
Most Helpful Customer Reviews
10 of 10 people found the following review helpful
Format:Paperback
This book appears to be geared to the American market, and some of the ingredients I have never heard of
1 of 1 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
My 8 year old daughter has been vegetarian for 3 years and while i too am vegetarian she refuses to eat a lot of the foods that i eat. i bought this with the hope of tempting her to eat a more varied died. i'm guessing the other reviewer doesn't cook much because i've been through this book cover to cover and haven't found a single ingredient that isn't available at most supermarkets. my problem with the book is the recipes in it are more basic than the ones my daughter eats now. there are no photos of the finished recipe; just a few 1980s looking black and white photosof kids cooking. and almost half the book is desserts. if you are looking for ideas on how to give a vegetarian child a nutritious diet you won't find them in this book. i'm sending my copy to the local charity shop.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
17 reviews
38 of 38 people found the following review helpful
Good for BIGGER kids too!
19 Mar 2004
Format:Paperback
I'll let you in on a secret- I am 29 and I love this book! I have no patience for cooking, becoming frustrated at recipes that call for too many ingredients and too many steps. That's why this book is perfect for me! The recipes are simple, no fancy ingredients, no time consuming steps, yet the results are delicious. I cooked up the Cinnamon Rolls the other day and my friend thought that they were store-bought. They were so easy to make yet so good. If you are a big kid who doesn't like cooking, check this book out.
43 of 44 people found the following review helpful
Great book for young chefs!
1 Jun 2000
Format:Paperback
This is the perfect book for older vegetarian kids who want to try their hand in the kitchen. And its forward by dietitian and author Suzanne Havala is a simple, reassuring guide, especially for non-vegetarian parents who have concerns about their independently vegetarian children or teens. For more than ten years, the author of Kids Can Cook Vegetarian Recipes, Dorothy R. Bates, has been hosting Friday afternoon cooking sessions for the teens from the Farm School near where she lives. You may have heard about the Farm, a community in Summertown, TN that is known for raising healthy vegetarian children. The recipes are simple, easy to follow, and there is nothing too out of the ordinary. The Farm kids used these recipes to create 3-course meals, and a place setting diagram is included in the book in case your kids want to host a meal, too (or just learn how to set a proper table). And in case you think it takes seasoned young chefs to recreate such a feat, keep in mind that the author has also used these recipes to cook with disadvantaged inner-city children in the Farm's "Kids to the Country" summer program.
21 of 22 people found the following review helpful
With kitchen safety rules and helpful cooking hints
16 Feb 2003
Format:Paperback
Now in a newly revised and expanded edition, Kids Can Cook Vegetarian Recipes is a truly "kid friendly' compendium of delicious, nutritious, easy-to-make recipes that will attract the attention and approval of children. There are simple recipes ideal for beginners, party foods to make and share, as well as kitchen safety rules and helpful cooking hints. From Peanut Butter Bread; Black Bean Soup; Tofu Pot Pie; and Macaroni Salad; to Gram's Peach Cobbler; Baked Bananas; Cocoa Pudding Cake; and Popcorn Balls, Kids Can Cook Vegetarian Recipes is an ideal addition to any family's vegetarian cookbook collection!
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