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Kevin Dundon's Modern Irish Food Hardcover – 26 Aug 2013

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Kevin Dundon's Modern Irish Food + Recipes That Work + Great Family Food: More than 120 recipes for delicious home-cooked food
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Product details

  • Hardcover: 224 pages
  • Publisher: Mitchell Beazley (26 Aug. 2013)
  • Language: English
  • ISBN-10: 1845338936
  • ISBN-13: 978-1845338930
  • Product Dimensions: 20 x 2.5 x 25.4 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: 351,556 in Books (See Top 100 in Books)

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Product Description

Review

Irish chef Kevin is known for his fresh and rustic approach to eating and this beautiful book will fill you with enthusiasm for his way of working. (Praise for Recipes That Work Great British Food)

Book Description

Accompanies a major new primetime cookery series from one of Ireland's favourite chefs.

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Customer Reviews

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Most Helpful Customer Reviews

Format: Hardcover
Irish food tends to be mocked quite often, but I know for me, Irish food has long been one of the best embodiments of the farm to table movement. Despite the increasing culture and urbanisation of cities like Dublin, Ireland still has a massive amounts of farms (as well as seafood - it is an island!) and while Beardy Fiance is the first to joke about the lack of spices in Irish food, they're starting to really enjoy experimenting with how to cook fresh, delicious local food.

Kevin Dundon's Modern Irish Food is clearly from this tradition of Irish cooking. None of the ingredients used are particularly revolutionary or are the concepts too difficult, but it's very much Irish classics with a slight twist. For example, in addition to the traditional Irish soda bread recipe, there's a buttermilk oatmeal soda bread. Popular Irish vegetables such as courgettes are shaped into pasta and lots, lots, lots of seafood recipes. I would suggest that, while not specifically targeted at the organic food market, this would be a great recipes for people who were looking to make use of more organic food and increasingly eat from their local area.
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1 of 1 people found the following review helpful By Pauline D on 21 Dec. 2013
Format: Hardcover Verified Purchase
Wonderful, simple and step-through cookbook for even the most inexperienced cook - easy to follow recipes and instructions and well laid out. Sumptuous fare indeed !
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By Miss E A Mcgowan on 3 Jan. 2015
Format: Hardcover Verified Purchase
Good condition well pleased.
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