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Kent's Kitchen Meal Kits Red Thai 65 g (Pack of 4)


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  • These brilliant kits will create an authentic meal for four in just 20 minutes
  • Made with quality natural ingredients to create delicious, tasty meals
  • Quick, easy & delicious, these meal kits will revolutionise your mealtimes!
  • Perfect for busy people who love good food - A simple way to great taste without the waste
  • It's an easy one, two, three step to culinary magic - see below for cooking instructions
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Frequently Bought Together

Kent's Kitchen Meal Kits Red Thai 65 g (Pack of 4) + Kent's Kitchen Meal Kits Spicy Korma 65 g (Pack of 4) + Kent's Kitchen Meal Kits Rogan Josh 65 g (Pack of 4)
Price For All Three: £19.31

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Product Information

Technical Details
BrandKent's Kitchen
Product Dimensions27.6 x 19.2 x 19.2 cm
Storage InstructionsStore in a cool dry place
SpecialitySuitable for Vegetarians, Suitable for Coeliacs
Age Range DescriptionAdult
CuisineThai
Package InformationBox
Country Produced InUnited Kingdom
  
Additional Information
ASINB009ZVCG4I
Best Sellers Rank 5,967 in Grocery (See top 100)
Shipping Weight522 g
Date First Available27 Oct 2012
  
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Product Description

Product Description

Kent's Kitchen Meal Kits Red Thai 65 g (Pack of 4)

Kent’s Kitchen has created a range of products made with quality, authentic ingredients to create delicious, tasty meals – perfect for busy people who love good food. Our range includes meal kits, noodles, marinades, stocks, stockpots, gravies, sauces and rubs to add the essential ingredients to any homemade dish.

Kent's Kitchen Red Thai meal kit
The finished dish
Each kit Serves 2 - 4 and contains

concentrated thai curry paste pot 35g • garnishing pot 10g • infused garlic oil pot 20g

You add the fresh ingredients

coconut milk 400ml • two chicken breasts cut into strips • cherry tomatoes approx 50g • one sliced red pepper approx 80g • fresh coriander to garnish • if more than 2 people just add more meat

Cooking Instructions

Gently fry the chicken breast in the garlic oil for approx 3 minutes. Add the red pepper strips and the thai paste pot and fry for 3 minutes then add the garnishing pot to produce the aromatic flavours. Pour in the coconut milk and tomatoes, bring to the boil and simmer for 6-8 minutes. then simply serve with rice and garnish with fresh coriander leaves. Son’t forget to start cooking your rice so it’s ready when your meal is made!

About Kent's Kitchen

Kent’s Kitchen was started after we spotted a gap in the food market and wanted to create a way for people – from busy professionals to time-poor family cooks, foodies to novices – to eat delicious, authentic food without the stress of long shopping lists, prep time and complicated cooking. The meal kits were the driving force behind getting the company started but along the way other tasty, time-saving products were added to enhance meals quickly and easily. We hope you enjoy our products as much as we love creating them! All recipes are made by dedicated, experienced chefs at Kent’s Kitchen. The kitchens where the ranges are made in Sevenoaks, Kent, meet the highest standards (BRC A grade), giving customers complete confidence in our products. The kitchen is a nut free site and only uses the best quality ingredients from reliable and reputable suppliers that meet our high standards. We also make a promise to our customers of no artificial additives, preservatives, flavourings or colourings in any of our products. Many of our products are suitable for coeliacs and vegetarians – just look for the signs on pack and on the website.

Ingredients

thai red paste: glucose syrup, water, vegetable oil, salt, spices (coriander, paprika, chilli), lime juice powder, sugar, tomato powder, garlic powder , onion extract, red (sulphite) cabbage extract garnish: coconut desiccated, crushed chillies, coriander leaf oil: infused garlic oil


  • All ingredients are hand-picked and mixed for you, so the hard part is done by us.
  • Contains curry paste and garnishing
  • Simply add to fresh ingredients for a sumptious meal
  • Serve 2-4 people

Ingredients

Red Thai Paste: Glucose syrup, water Spices (Garlic, Coriander, Paprika, Chilli), Vegetable oil, Salt, Lime Juice Powder, Sugar, Tomato powder, Onion extract , red cabbage extract. Garnish: coconut dessicated, coriander leaves, crushed chillies. Oil: infused with garlic

Customer Questions & Answers

Customer Reviews

4.2 out of 5 stars
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Most Helpful Customer Reviews

4 of 4 people found the following review helpful By Paul Stewart VINE VOICE on 23 Aug 2014
Vine Customer Review of Free Product ( What's this? )
My wife and I love curries, Indian and Thai. We normally prepare all of the ingredients from scratch. Every few months making up pots of Garam Masalata etc.

We were intrigued by these Kent's Kitchen Meal kits for Thai red curry.

Inside the cardboard container are 4 coulourful plasic boxes which each have three pots for all of the spices and oil needed to be used with freahly bought ingredients.

We had just bought fresh chicken and several tins of coconut milk from our amazing Aldi.

The instructions are hidden behind the ingredients list in very small print. Two options, use a magnifying glass or what I did, scan them and display as a .pdf on my Samsung tablet.

The instructions confusingly say for 2 or 4 people. We cooked four chicken breasts, a whole can of coconut milk and lots of veggies and the resulting Thai curry with our favourite brown rice was as good as we have had in our local Thai restaurant.I think only two chicken breasts etc. would have resulted in too strong a flavour.

There are 14 different flavours of meal available. I wish it was possible to buy a mixed selection, They would then make great gifts and also allow us to experiment with meals from around the world.
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2 of 2 people found the following review helpful By J. Dawson VINE VOICE on 1 Sep 2014
Vine Customer Review of Free Product ( What's this? )
One can't help but suspect that this product mostly exists because of the smart packaging, for beyond that it has little if anything to offer over a jar of curry paste or a spice blend. It looks and sounds appealing in its little plastic tower containing a tub of garlic-infused oil to fry in, a tub of spice paste, and a tub of "aromatics", but the finished product is no easier nor better tasting than what you'd expect to get from any random curry paste. The spice paste has a very odd texture, sort of smooth and treacle-y, and the aromatics (dried herbs and veg) don't seem to add much of anything. You have to add your own meat, coconut milk, fresh veg and coriander. I did think the finished product tasted good - better than I had expected, in fact. However, had I been served this without seeing the packaging, I doubt I'd have recognised it as a Thai curry. Indeed the elements I'd have most associated with Thai cookery are the coconut milk and coriander which I had to add myself. It also didn't have much kick. So: palatable? Yes, not bad at all. Authentic? Didn't taste like any Thai curry I've eaten before but then I've never been to Thailand. Easy? No more so than using curry paste from a jar. Value for money? Again, much cheaper to buy that jar of spice paste. Plus, lots more wasteful packaging. Which brings me back to the conclusion that the only reason to buy this is the slightly unusual presentation.
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2 of 2 people found the following review helpful By Sarah VINE VOICE on 22 Aug 2014
Vine Customer Review of Free Product ( What's this? )
These are handy little pots to have all the various herbs and spices ready to cook a quick curry, especially if you're the type of person who buys a load of herbs and spices then uses them for one recipe and they they live in your kitchen and never get used again. However, you do need a few other ingredients alongside the spice pots to make a meal which might then make them a little expensive. We didn't go completely with the recipe as i'm vegetarian so we used different vegetables to the ones suggested along with quorn rather than chicken. It did turn out to be very tasty and i guess you could completely leave out the quorn and simple use lots of veggies if you wanted to. I think i would try others from this range to see whether the quality is the same across the board but these are quick useful to have in the cupboard alongside some tins of coconut milk, then as i've said just some veggies and rice and you've got a lovely meal.

Be aware that the cooking instructions are inside the sticky label on the back of the pack in quite small writing so very hard to miss.
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1 of 1 people found the following review helpful By Mike Renshaw TOP 500 REVIEWER on 23 Aug 2014
Vine Customer Review of Free Product ( What's this? )
Although not the most expensive thing in the world, and at just over £2 per meal kit (excluding fresh ingredients) then it's not bad value for money. It's worth it for the convenience of having them together.

Each kit contains a pot of Thai curry paste, garlic oil and garnish. You just add chicken, coconut milk and red pepper (as well as rice). The pots are simple enough to open and surprisingly robust - they look cheap but are quite solid and protective lid comes off easily. It takes around ten minutes to make the meal and it's simple to do - once you've first worked out where the cooking instructions are!

You have to peel the back label off carefully, the first time i did it the whole thing came off, but the actual cooking method is on the back of the label. Ridiculous idea and impractical.

The overall taste of the food was good, and these kits brought out the flavour - I probably won't try the Thai curry again, but looking at some of the other products that Kent's do then I'll certainly buy a few different ones simply because this kit was easy to use and make different types of food quickly. The kit serving size recommends 2-4 people but only with tiny portions. It serves an average sized portion for two.

Not something I would have bought, but having tested them I'm going to try others and the firecracker sweet & sour and rogan josh will be next ones.

Cheap enough to try different styles and make fresh food with a bit of extra zing.

Recommended
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