 |
Review
"Few chef's know and love their beef like John Torode... he's written a book that cuts through the bull and give home cooks the confidence to find the best beef and do it justice in the kitchen. A rare book and very well done!" --Hugh Fearnley-Whittingstall, Chef.<br /> --Sainsburys... Read More |
|
Show items from:
All Categories
(21)
Books Kitchen & Home Show items that:
Customers also bought
Customers also viewed
|
|
||||||||||||||||||||||||||||||||
