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Jams, Jellies, and Chutneys: Preserving the Harvest

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Jams, Jellies, and Chutneys: Preserving the Harvest (Hardcover)

by Thane Prince (Author)

5.0 out of 5 stars See all reviews (1 customer review)

US List Price:	$22.00
UK Equivalent:	�14.80
Price:	�13.40 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
You Save:	�1.40 (9%)
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This item: Jams, Jellies, and Chutneys: Preserving the Harvest by Thane Prince
In stock.
Dispatched from and sold by Amazon.co.uk.
This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
Preserves: River Cottage Handbook No.2 by Pam Corbin
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How to Store Your Garden Produce: The Key to Self-sufficiency by Piers Warren
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Product details

Hardcover: 224 pages
Publisher: DK Publishing (Dorling Kindersley) (19 May 2008)
Language English
ISBN-10: 0756636914
ISBN-13: 978-0756636913
Product Dimensions: 21.8 x 17.3 x 2.5 cm

Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)

Amazon.co.uk Sales Rank: 162,368 in Books (See Bestsellers in Books)
Popular in this category:
#39 in Books > Food & Drink > Preserving Food

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	51% buy the item featured on this page: Jams, Jellies, and Chutneys: Preserving the Harvest 5.0 out of 5 stars (1) �13.40
	30% buy Jams and Chutneys: Preserving the Harvest, Over 150 Recipes 4.8 out of 5 stars (5) �8.44
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	9% buy Pickles, Relishes and Chutneys: Step-by-step Recipes for Home Preserving �6.74

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Customer Reviews

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5.0 out of 5 stars Does exactly what it says on the cover., 2 Jan 2009

By	A. Wild (Manchester, UK) - See all my reviews (REAL NAME)

I started 'jamming' about five years ago and have had to settle for books with just a few recipes and a short summary of the process.

This book is much better than all of my others put together! It provides detailed information about fruits and vegetables, together with the necessary tips on how to ensure a good set with a wide range of produce.

There are a number of more imaginative recipes to choose from and I itching to give some of them a go!

The third main section of the book is dedicated to chutneys and, again, there are a number of interesting recipes included. However, I have to confess that 'chutneying' is not something that I have ever attempted, therefore I feel unqualified to comment this content.

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Preserving - Jam, Jelly, Chutney!: A list by The Village Green Preservation Society "Preserving the old ways from being abused, Protecting the new ways for me and for you"

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