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Jamie's Red Nose Recipes (Comic Relief 2009)
 
 
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Jamie's Red Nose Recipes (Comic Relief 2009) [Paperback]

Jamie Oliver
4.2 out of 5 stars  See all reviews (6 customer reviews)

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Product details

  • Paperback: 32 pages
  • Publisher: Penguin (30 Jan 2009)
  • Language English
  • ISBN-10: 0141041781
  • ISBN-13: 978-0141041780
  • Product Dimensions: 21.4 x 14 x 1 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: 241,168 in Books (See Top 100 in Books)

More About the Author

Jamie Oliver
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Product Description

Product Description

This book will contain 12 delicious recipes you can cook for your friends: any-way-you-like cookies; tea-party cupcakes; my nan's lemon drizzle cake; salad from capri; sausage carbonara; my old man's superb chicken; cottage pie; tasty fish bake; chicken korma; banana and blueberry french toast; easy peasy ginger beer; and granola with berry compote.

About the Author

Jamie Oliver started cooking at his parent's pub The Cricketers in Essex. He has worked with some of the world's top chefs and now runs his own restaurant, Fifteen, in East London. In 2004, he launched the Feed Me Better campaign to improve school dinners which has since started a revolution in schools across the UK and his Ministry of Food is taking the country by storm. He lives in London with his wife, Jools, and their daughters, Poppy and Daisy.

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Customer Reviews

Most Helpful Customer Reviews
9 of 9 people found the following review helpful
Format:Paperback
Okay the receipes have been seen before in books and magazines but this is for comic relief and a worthwile investment. The cottage pie tastes far better than Ramseys efforts and the lemon drizzle cake is fabulous. Enjoy.
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2 of 2 people found the following review helpful
Comic relief 23 April 2009
By sazzle
Format:Paperback
I love cooking books at the best of times. But whats better than getting one from a fabulous chef and the money goes to charity?! The book is full of useful, good food ideas
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2 of 2 people found the following review helpful
small but fine 14 April 2009
Format:Paperback
a really nice - if small - book of recipes, which i enjoyed. the recipes are simple but delicious and easy to follow. nice pictures help to water your mouth and make it hard to choose which one to cook first. i can recommend it anytime, and did already.
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