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It Smells Greek To Me: How To Prepare and Enjoy Greek Dishes [Kindle Edition]

Despina Tsolakidou

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  • Length: 107 pages (estimated)
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Book Description

Culture is food and food is culture. If you really wish to know someone then you should take a moment and taste what he or she eats.
Many of you may have heard of Greece as the cradle of Democracy, the home of the Olympic Games, the mother of Philosophy and Science, the place where Drama was born etc. Did you also know that is the home of Gastronomy too?
With this book you will have the chance to explore real Greek diet (at least a part of it) and to learn how to cook some typical Greek dishes. You will be amazed by the simplicity and the freshness of those dishes. The instructions are very clear, the procedure of cooking is numbered for your convenience and there are also pictures of the finished dishes.
So, what are you waiting for? Give it a try and put some smiles on your friends’ faces!

Product details

  • Format: Kindle Edition
  • File Size: 1347 KB
  • Print Length: 107 pages
  • Publisher: Despina Tsolakidou; 1 edition (17 Feb. 2014)
  • Sold by: Amazon Media EU S.à r.l.
  • Language: English
  • ASIN: B00IIQ85UU
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Bestsellers Rank: #974,736 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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More About the Author

I was born in Greece in 1976, in a city in the northern part of the country.
Although I was dreaming of Law School I left my hometown to study Philosophy, Pedagogic and Psychology in the University of Ioannina at the age of 18.I still live there and I have made a family.For 10 years I taught Greek Language and Literature working with high-school kids.
Lately I decided to make a change in my life and start writing about things I really love. My first book "Greek Cooking For Beginners" is a work made with great love for the cuisine of my country, full of familiar flavors from my childhood.This book is currently unavailable due to improvement and enrichment.
Just recently I finished my second book "Spoon Sweets and Homemade Liqueurs, Flavors from Greece" a book that is also referres to Greek flavors.This is the first part of the two books with the same subject.I believe that the second part will be ready soon.

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