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Product Description
Product Description
Indulgence Slices is a celebration of vintage style, a bygone era when dressing up, serving tea in fine china and writing personal thank you notes afterwards was simply good manners. The recipes include both the classics and new slices with more adventurous tastes and textures. Each recipe is easily achievable and aims to impress the discerning guest. Key points: range of traditional and easy slices recipes to enjoy; beautiful and clear photography featured throughout, guaranteeing ease of use; classic and evocative design and styling
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Customer Reviews
Most Helpful Customer Reviews
1 of 1 people found the following review helpful
Amazon Verified Purchase
I collect baking books and this one is a gem. It looks great, the pictures are very inviting. Every recipe has an arty photograph.
Unlike the other reviewer, I have also used a lot of the recipes from this book and they have all worked out. And they all taste wonderful. You will find new and creative recipes in them, not only the common ones.
For exemple there is a recipe for gingerbread cake, but with a nice hard bottom, almost caramel like, lovely. My husband who doesn't like gingerbread, loves this recipe. There is also a cheescake slice recipe, which cooks the cheesecake in a pan, before baking it. The advantage is a silk like slice, wonderful. The hardcover is made from some sort of fabric, which gives it an expensive look. I highly recommend this one. The only thing you have to watch out for is the quantity. I multiply for all the recipes the needed quantity with 1,5, otherwise it is too little for the specified form.
Unlike the other reviewer, I have also used a lot of the recipes from this book and they have all worked out. And they all taste wonderful. You will find new and creative recipes in them, not only the common ones.
For exemple there is a recipe for gingerbread cake, but with a nice hard bottom, almost caramel like, lovely. My husband who doesn't like gingerbread, loves this recipe. There is also a cheescake slice recipe, which cooks the cheesecake in a pan, before baking it. The advantage is a silk like slice, wonderful. The hardcover is made from some sort of fabric, which gives it an expensive look. I highly recommend this one. The only thing you have to watch out for is the quantity. I multiply for all the recipes the needed quantity with 1,5, otherwise it is too little for the specified form.
4 of 5 people found the following review helpful
Amazon Verified Purchase
Sorry, but 4 of the recipes I've tried so far haven't worked - and I'm a very good and experienced baker. Lovely book, great packaging but cookbooks need to work, otherwise what's the point in them?
15 of 23 people found the following review helpful
Amazon Verified Purchase
This little book has an amazing selection of fabulous recipes, all clearly written and beautifully photographed. Just too tempting for words...
Most Recent Customer Reviews
nice book
This product is ok. The book is well set out and gives fairly concise instructions. However we dohave much better and more often used books on the shelf.
Published 9 months ago by MWilletts
Impressed
This is the first of the Indulgence range of titles that I have bought. And I suspect it won't be the last. Read more
Published 16 months ago by Simon Tavener
yummycakes
Excellent value for such a delicious book, recipes easy to follow and the results are Wow!!!
Published 20 months ago by keystroke
excellent
Good value for money. Easy to follow recipes and a good quality feel to this little book. Very pleased.
Published 20 months ago by Denise Walker
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