- Paperback: 208 pages
- Publisher: Simon & Schuster Ltd (7 Feb 2005)
- Language English
- ISBN-10: 0743259653
- ISBN-13: 978-0743259651
- Product Dimensions: 19.8 x 12.7 x 2 cm
- Average Customer Review: 4.5 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: 475,387 in Books (See Top 100 in Books)
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Product Description
Product Description
Based on her weekly column in the "Saturday Telegraph Magazine", this is Xanthe Clay's collection of the best recipes sent to her by readers
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Customer Reviews
Most Helpful Customer Reviews
Format:Paperback
I've owned a copy of this book for sometime. It is seasonal, so helps with simple recipe ideas. As I grow my own veg it is a book I refer to for uncomplicated dishes, which don't cost and arm and leg on ingredients.
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