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Illinois' war on drugs: Some unintended consequences (A Heartland policy study)
  
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Illinois' war on drugs: Some unintended consequences (A Heartland policy study) [Unknown Binding]

Bruce L Benson
4.2 out of 5 stars  See all reviews (20 customer reviews)

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Product details

  • Unknown Binding: 35 pages
  • Publisher: Heartland Institute (1992)
  • Language English
  • ASIN: B0006DJYZI
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (20 customer reviews)

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Nigella Lawson
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Customer Reviews

Most Helpful Customer Reviews
47 of 47 people found the following review helpful
Truly scrumptious 12 Aug 2004
By sam155 TOP 1000 REVIEWER VINE™ VOICE
Format:Hardcover
Quite simply, Nigella Lawson will enable you to gain a reputation amongst friends for being a brilliant cook. What your friends won't know is just how effortless it all is when you are in Nigella's capable hands. Her narrative is just as eulogistic as her other books, which means that recipes you would normally overlook end up being firm favourites, thanks to her powers of persuasion. As a stand alone read, this book is well written and colourful, even out of the kitchen. Don't be put off by the summery title, these are just foods that remind her of summer. Most of these dishes could be cooked or adapted to suit any time of the year. That's another good thing- she doesn't mind if you mess about with her recipes to make it suit your own taste. She often recommends alternatives and is very rarely bossy and only when she needs to be (twice I think). I tried the Chocolate Peanut Squares and used pecan nuts instead of peanuts. I also used dark and white chocolate instead of milk chocolate. Whatever I used, the plate was cleared and colleagues and family were begging for more. It's now a firm favourite and I can now pretty much rustle it up now without needing the book. I also tried the Braised Little Gem Lettuces and was amazed to find they taste like a nutty version of asparagus when cooked this way. The Pasta al Sugo Crudo tasted nothing like I expected Italian Tomato-ey pasta to taste. It was fresher, more fragrant and tasted much lighter than I would have imagined. If you, like me, think life doesn't get better than a gathering of friends and greedy portions of superb food and great conversation, then buy this book.
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17 of 17 people found the following review helpful
Sumptuous 28 April 2003
Format:Hardcover
Try her Slut-Red Raspberries in Chardonnay Jelly (on page 198).

She's absolutely right in saying that it is heaven on a plate. Go for this particular recipe and you will unexpectedly find that you want to dive into it, paddle deliciously around in it and then float on it in ecstatic appreciation.

I'm not a pudding person but I could jump into a swimming pool full of this one.

(It's a really easy recipe too!)

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57 of 59 people found the following review helpful
Format:Hardcover
I am a reluctant convert to Nigella Lawson - all the cult of the personality stuff irritates me enormously - but damn the woman, her recipes are good, even the ones that aren't hers. This book weirdly came out mid-autumn last year and it took me a full six months to overcome my dislike of the look of it to pick up a copy, first from the library and then finally to buy it. Boy am I glad I did!
These are cracking recipes, the book is well structured and, as long as you skip the crinch-makingly twee intro, very readable. To be fair to the woman, she also properly credits ideas and recipes she's pilfered from other writers and cooks like Jane Grigson and Ruth/Rose of River Cafe fame. I did throw away the lurid dust jacket and can reveal that underneath is a very well-designed jacket of water washing over sand. It could be a metaphor for the whole book.
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Most Recent Customer Reviews
I feel like I wasted my money
This book was a bit of a disappointment. I decided to buy it because I had been a little disappointed with Nigella's latest book - Kitchen - and had read that this one was a little... Read more
Published 8 months ago by THVN
Roll on summer
Bought this book as a Christmas present and we have already tried out some of the recipes and they are great. Easy to cook with simple ingredients and taste really good. Read more
Published 16 months ago by kirkcaldykid
Summer on a Plate....
This is one of my favourite Nigella books and one look at the cover of my own copy proves that it has been very well used in my kitchen! Read more
Published 19 months ago by theimperfectcook
Beware: 'Style Network' Means USA Edition!
Firstly, let me say I am a HUGE Nigella fan. I've lusted over this book for ages. Something to treat myself to once the kitchen refurbishment had been completed. Read more
Published 20 months ago by A L Summers
Nigella forever summer cook book
Very fast and professional handling of order, from order to delivery good information and finally delivery even before promised time. Read more
Published 23 months ago by Peder Rasmussen
The least worthy of Nigella's books but not unworthy
This is the least favourite of Nigella's books, not because anything is wrong with it perse, but it doesn't compare favourably to the others as it is very 'niche'. Read more
Published on 7 May 2010 by Rumplestaleskin
Forever Summer with Nigella
I origianally borrowed this cookbook from a friend to cook something for a dinner party and was so impressed with it that I found myself borrowing it a few times! Read more
Published on 22 Mar 2010 by EAE Keogh
FOREVER SUMMER---ANOTHER GREAT BOOK BY---NIGELLA LAWSON
The beautiful-NIGELLA LAWSON-is chest great and the breast of the female TV cookery cooks by far. Nigella's book-FOREVER SUMMER-is another one of her great cookery books. Read more
Published on 20 Sep 2009 by Mr. W. J. Wright
Forever Summer by Nigella Lawson
This is a beautiful book, worth buying for the photographs alone! But as well as the presentation, I have liked nearly everything I've tried - all the chicken recipes and the... Read more
Published on 13 July 2009 by R. E. Barton
Not Nigella's Best
It is well known that in my eyes Nigella can do no wrong - until this book.

I have bought every single one of her books and watched every series on TV, but this was just... Read more
Published on 31 July 2008 by Mrs. C. Smith
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