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Review
`From party drinks to tinctures for a sniffle, Victoria Moore has the perfectly mixed answer' --Easy Living
`Offers expert advice on what to drink this festive season' --Olive
`Celebratory and warming, this is a must for Christmas' --Living North
`From Swedish glögg to blazing brandy here are all the recipes you need for tasty Christmas quaffing'
--Townswoman
`Offers expert advice on what to drink this festive season' --Olive
`Celebratory and warming, this is a must for Christmas' --Living North
`From Swedish glögg to blazing brandy here are all the recipes you need for tasty Christmas quaffing'
--Townswoman
Review
"* 'Completely marvellous and I couldn't recommend it more highly... it's so well written that, like the best cook books, it's bliss to read while hunkered up in bed... the perfect Christmas present' - India Knight * 'She takes us on a well-mannered romp from breakfast to midnight, from spring to winter, from black tea to tequlla... How to Drink is a rich mine of such information, and no kitchen should be without it' - John Graham, Tatler * 'I loved How to Drink: for the first time in years I have broken open a bottle of vodka for a bloody Mary, remembered how much better mulled cider is than mulled wine, drawn a fresh kettle for tea. It is a splendid and convincing argument not just to drink more but to drink better' - Joanna Weinberg, author of FEED YOUR FRIENDS WITH RELISH * 'A splendid book. Victoria Moore is quite right, it's not how much you drink but how you drink. Elevenses anyone?' - Fergus Henderson Director/Chef, St John Bar & Restaurant"
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