 Trade In this Item for up to £2.70
Trade in Home Bake for an Amazon.co.uk gift card of up to £2.70, which you can then spend on millions of items across the site. Trade-in values may vary (terms apply). Find more products eligible for trade-in.
|
Frequently Bought Together
Product details
|
More About the Author
Product Description
Product Description
Nothing lifts the heart like the smell of a cake baking, the first slice of a warm homemade tart, a hot muffin with your coffee in the morning or a steamed pudding on a cold night. There are a few simple secrets to making home baking wonderful. Whether you're cooking cakes, meringues, pastries, biscuits or puddings, you will discover in "Home Bake" how to make them the best. The book's simple cakes include classics such as Genoise Sponge and Light Fruit Cake alongside more surprising recipes such as Apple and Honey Crumble Sponge. There are flour-free cakes, muffins and cupcakes too - from the Marshmallow Muffin to the Chai-tea Cupcake. Delicious puddings are also made easy. Discover how to make the perfect Baked Lemon Cheesecake or a simple Blueberry Cheesecake. Create a gorgeous Steamed Sticky Toffee Pudding or a glamorous Hot Ginger Bread Souffle. Or learn the simple tricks behind a great Tarte Tatin or a delicious Bakewell Tart. Delicious recipes, simple tricks...this book contains everything you need to know to make gorgeous homemade bakes.
About the Author
Eric Lanlard, master patissier and twice winner of the prestigious Continental Patissier of the Year at the British Baking Awards, has earned himself an international reputation for superlative cakes with an impressive A-list clientele. Having trained in France, Eric moved to London where he ran the patisserie business for Albert and Michel Roux. He stayed there for 5 years before launching his own business, and now creates cakes for his clients and for his cafe-patisserie, Cake Boy, in London. In his two Channel 4 series, both titled 'Glamour Puds', Eric takes the viewer on a journey to his favourite cafes and patisseries, from Cake Boy to the illustrious patisseries of Paris. He is also author of Glamour Cakes, published by Hamlyn and runs regular baking classes.
Inside This Book
(Learn More)
Tags Customers Associate with This Product(What's this?)Click on a tag to find related items, discussions, and people.
|
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Learn more
What Other Items Do Customers Buy After Viewing This Item?
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
21 of 21 people found the following review helpful:
5.0 out of 5 stars
A lovely book,
By
This review is from: Home Bake (Hardcover)
This is a great book with some excellent recipes. There are some classics here with plenty of original ideas. A nice touch is that some recipes include photos of the technique. The photography is very good too, and I like that the photos of the process and the finished product doesn't try to make things look entirely perfect, this is real baking at home and the recipes look all the more delicious for it.
10 of 10 people found the following review helpful:
5.0 out of 5 stars
Perfection!,
This review is from: Home Bake (Hardcover)
This book has it all. The most gorgeous photography and incredible recipes. My children bought it for me for my birthday and I couldn't be more thrilled. The author has a lovely, friendly style too and the bakewell tart I made from here is the best ever. A gorgeous book and a perfect gift to give or receive.
9 of 9 people found the following review helpful:
4.0 out of 5 stars
Love Cooking,
This review is from: Home Bake (Hardcover)
After watching Eric on Glamour Puds I was looking forward to a book, which wasn't over fancy but different enough to be interesting to me as I love baking. This is it. So far I have cooked the coffee pavlova, which was wonderful as the coffee concentrated in the chewey part. Looking forward to the next book!
Share your thoughts with other customers: Create your own review
|
Most Recent Customer Reviews |
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
Listmania!
|
|
Look for similar items by category
- Books > Food & Drink > Baking > Cakes
Look for similar items by subject
Feedback
- Would you like to update product info or give feedback on images?
- I am the Author, and I want to comment on my book.
- I am the Publisher, and I want to comment on this book.
|
