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The Heinz Beanz Book: Recipes, History, Trivia and More
 
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The Heinz Beanz Book: Recipes, History, Trivia and More (Hardcover)

by David Morgan (Author), Cara Frost-Sharratt (Author)
4.8 out of 5 stars  See all reviews (4 customer reviews)
RRP: £6.99
Price: £4.72 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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Frequently Bought Together

Customers buy this book with The Marmite Cookbook by Paul Hartley

The Heinz Beanz Book: Recipes, History, Trivia and More + The Marmite Cookbook
Price For Both: £10.12

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  • This item: The Heinz Beanz Book: Recipes, History, Trivia and More by David Morgan

    In stock.
    Dispatched from and sold by Amazon.co.uk.
    This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions

  • The Marmite Cookbook by Paul Hartley

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    Dispatched from and sold by Amazon.co.uk.
    This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions

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Product details

  • Hardcover: 64 pages
  • Publisher: Hamlyn (15 Nov 2006)
  • Language English
  • ISBN-10: 0600615995
  • ISBN-13: 978-0600615996
  • Product Dimensions: 19.8 x 19 x 1.4 cm
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon.co.uk Sales Rank: 7,923 in Books (See Bestsellers in Books)

    Popular in these categories:

    #15 in  Books > Sports, Hobbies & Games > Hobbies & Games > Puzzles & Quizzes > Quiz Questions
    #79 in  Books > Food & Drink > National & International Cookery

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Product Description

Bognor Regis Guardian

'Widen your repertoire by using 20 recipes for mouth-watering
dishes'


Bognor Regis Guardian

'Widen your repertoire by using 20 recipes for mouth-watering
dishes'
See all Product Description

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What Do Customers Ultimately Buy After Viewing This Item?

The Heinz Beanz Book: Recipes, History, Trivia and More
81% buy the item featured on this page:
The Heinz Beanz Book: Recipes, History, Trivia and More 4.8 out of 5 stars (4)
£4.72
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The Heinz Tomato Ketchup Cookbook
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The Marmite Cookbook 4.6 out of 5 stars (8)
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Customer Reviews

4 Reviews
5 star:
 (3)
4 star:
 (1)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.8 out of 5 stars (4 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
1 of 1 people found the following review helpful:
5.0 out of 5 stars Described as the 'perfect present', 8 Jul 2009
By Ms. N. J. Wright (UK) - See all my reviews
(REAL NAME)   
I never knew anything like this existed, so I was exstatic when I found it. The reciever loved it (more than his ipod).
His packed full of information and fun facts.
It's also brightly illustrated and the recipes are easy to follow, even for novices such as myself.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Very Happy , 29 Jan 2009
By Ms. R. J. Yates - See all my reviews
(REAL NAME)   
Very good book if you love beans, have really enjoyed doing the recipes. The beans burgers are great!
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1 of 2 people found the following review helpful:
4.0 out of 5 stars A cookbook of beans? Surely not., 7 Feb 2009
By J. C. Chamberlain (Cheadle, Cheshire, UK) - See all my reviews
(REAL NAME)   
But yes it is. And they're not bad actually. We tried the risotto and the tagine (yes, there's more than "and toast" "and baked potato" in here) and they were both pretty tasty.

There's alot of trivia in the book, it's not just recipes. There's history too, which my boyfriend wasn't really interested in, he just wanted his beans. But then, we have to buy in bulk...

I bought it for him as a gift, and he promised he'd make some of the recipes up for dinner, but I'm afraid it has all been up to me. So occasionally I'll have a look through, read the trivia and history, pick out a recipe, and we're both happy.

So give it to a guy you don't live with.
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Most Recent Customer Reviews

5.0 out of 5 stars BEANZ BEANZ AND MORE BEANZ
very interesting reading, all about the history of beans and some very nice recipes, especially the tomato soup. Maybe a gift for someone who has
evertything? Read more
Published 9 months ago by Marie Brice

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