- Paperback: 96 pages
- Publisher: Southwater; Pmplt edition (1 Mar 2009)
- Language English
- ISBN-10: 1844767205
- ISBN-13: 978-1844767205
- Product Dimensions: 27.9 x 21.1 x 0.5 cm
- Average Customer Review: 3.9 out of 5 stars See all reviews (11 customer reviews)
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Amazon Bestsellers Rank:
174,785 in Books (See Top 100 in Books)
- #59 in Books > Food & Drink > Diets & Healthy Eating > Diabetic & Sugar-free
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Product Description
Product Description
This book combines advice about diet and personal health care with recipe suggestions that can be enjoyed by the whole family and will inspire both those new to and those familiar with diabetic cooking. There are delicious savoury combinations, such as Risotto with Red Peppers, and Linguine with Smoked Salmon, and to prove that diabetes does not mean denial, half the recipes are delicious desserts and bakes that rely on the natural flavours of fruit, nuts and whole grains. Included in teh book are tempting desserts such as Baked Orange Cheesecake and Chocolate Brownies. With its practical information on food facts, lifestyle and health for diabetics and its useful addresses of specialist organizations, the diabetic cookbook is the essential kitchen companion and recipe source for all diabetics.
About the Author
Michelle Berriedale-Johnson has been involved in special diets since her son was diagnosed as diary intolerant. She originally trained as a food historian, then spent 10 years running a catering business that specialised in historic feasts, so the idea of creating delicious food out of uncompromising ingredients has long fascinated her. Since 1990 she has run her own special diet magazine, has written and broadcast widely and has been involved in developing dairy, gluten and sugar free foods. As a committee member and recently chair of the Guild of Food Writers she has promoted healthy eating while incorporating special diets into appealing menus that everyone can enjoy.
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Customer Reviews
Most Helpful Customer Reviews
23 of 24 people found the following review helpful
Format:Paperback
As a type 2 diabetic, I'm always seeking new and different ideas to make food more interesting.
This book, although large in format, small in volume, and an excellent price, is a book not to be missed.
I have many books on the subject, and this one is more informative from the diet point of view, and answers many more queries than other books I have.
There are some more adventurous recipes, different and interesting, which answer the often quoted phrases, 'I don't know what to eat', or, 'there's nothing I can eat'. So often heard from the lips of a similar sufferer.
This book will get you going, and ready to shout 'I love what I eat', being a diabetic is no problem!
Sheila. Axminster.
This book, although large in format, small in volume, and an excellent price, is a book not to be missed.
I have many books on the subject, and this one is more informative from the diet point of view, and answers many more queries than other books I have.
There are some more adventurous recipes, different and interesting, which answer the often quoted phrases, 'I don't know what to eat', or, 'there's nothing I can eat'. So often heard from the lips of a similar sufferer.
This book will get you going, and ready to shout 'I love what I eat', being a diabetic is no problem!
Sheila. Axminster.
5 of 5 people found the following review helpful
Format:Paperback
My mother was recently diagnosed with diabetes which is diet controlled. She was struggling to cook appropriate meals, which was the reason for me making this purchase. She has found the book really useful in guiding her when cooking food for herself, and when eating out.
3 of 3 people found the following review helpful
Format:Paperback
Originally bought for my boyfriends uncle, who has type 2 diabetes, but the recipes looked that good we decided to keep the book ourselves. Has a lot of good deserts, including a few chocolate ones that are enjoyable for everyone.
Most Recent Customer Reviews
Best buy ever
Just found out my daughter is diabetic, she loves cooking and some of the books I looked at were very boring,if you want an upto date cook book this is the book for you, daughter... Read more
Published 4 days ago by Caz
waiting still
this is silly , its taken so long 2 get this and still havnt , not happy, the dates keep changing, was hoping 2 give this as a present but 2 late now.
Published 21 days ago by lou
Some good recipies
Good recipes for diabetics or those with a lower sugar intake. I have yet to try some of them but it's worth the price if you want a handy low sugar cook book!
Published 6 months ago by Blahblahblah
Bargain buy
I bought this book for my mum as she was told she has diabetes 2. She loves it and has really helped her to understand food values more, she's in her 80's and has got into some bad... Read more
Published 9 months ago by Dragon Lady
An excellent recipe book!
I've recently purchased this recipe book for a family member who has been diagnosed as diabetic. I'm so glad I bought it as it's a good start for her on her journey as a diabetic. Read more
Published 13 months ago by TheresaT
informative
My mother found this quite useful as she seeks to control her diabetes. It tells her things the doctors haven't. The recipes are good for all.
Published 14 months ago by kimberley
GREAT COOKBOOK FOR DIABETICS
GREAT COOKERY BOOK FOR DIABETICS. A GOOD COLLECTION OF LOVELY RECIPES WITH A WHOLE LOT OF GENERAL INFORMATION IN THE FIRST PART OF THE BOOK. Read more
Published on 21 April 2010 by 'Elbow' fan
Disappointing all round
As someone who has just been diagnosed as pre-diabetic, I've been investing in a number of books of this kind but this is the poorest so far. Read more
Published on 23 Mar 2010 by Dance Veteran
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