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Haute Dogs: Recipes for Delicious Hot Dogs, Buns, and Condiments [Kindle Edition]

Russell Van Kraayenburg
4.2 out of 5 stars  See all reviews (4 customer reviews)

Print List Price: £12.99
Kindle Price: £11.48 includes VAT* & free wireless delivery via Amazon Whispernet
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Book Description

Haute Dogs gives the classic cookout staple a fresh and tasty twist, with recipes inspired by everything from south-of-the-border BBQ to Japanese fusion to modern food-cart cuisine. Handcraft your own top-notch dogs, buns, and condiments with step-by-step from-scratch instructions, and brush up on your hot dog history with an in-depth look at tasty traditions from the U.S. and beyond. Just in time for summer, this indispensable guide will make your grilling extraordinary.

Product Description


"Not just another pretty novelty item, this is a serious book about taking a household favorite and making it worthy of primetime."" --Retailing Insight"

About the Author

Born and raised in Texas, Russell van Kraayenburg may sit you down for a stern lecture if you confuse barbecue with grilling. His blog Chasing Delicious was a Saveur finalist for 2012's best baking and desserts blog, and his work has been featured on such sites as Lifehacker, Co. Design, Business Insider, The Kitchn, Live Originally, The Daily What, Quipsologies, Neatorama, Explore, and Fine Cooking, among many other personal, cooking, design, and art blogs.

Product details

  • Format: Kindle Edition
  • File Size: 18535 KB
  • Print Length: 168 pages
  • Publisher: Quirk Books (29 April 2014)
  • Sold by: Amazon Media EU S.à r.l.
  • Language: English
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Bestsellers Rank: #481,718 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

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Most Helpful Customer Reviews
1 of 1 people found the following review helpful
4.0 out of 5 stars a great little seasonal cookbook 8 July 2014
"Why would you devote a whole cookbook to hot dogs?" Beardy Fiance asked, the first time I told him about Russell van Kraayenburg's new cookbook, Haute Dogs. Once he had a look at the cookbook, though, he understood. Van Kraayenburg makes no secret of his hot dog obsession - he has enjoyed at least one hot dog a week since the age of 7! The first section is the variety of regional traditional American hot dogs: the chili-loaded Coney Island dogs, the Hawaiian waffle dog, and then moves on to an international variants of the hot dog - the quesadilla-like toppings of the hot dogs from Campinas, Brazil, the Czech style sausage roll and finally, the recipes to make the buns, the condiments and even the sausages themselves. This is the tool for a completely homemade barbeque! Although we might not get the length of summers here in Britain that people do elsewhere, we do have great cookouts (including the one we held for the 4th of July) and I'm definitely planning to use these ideas to make slightly healthier homemade buns and condiments, so that you really do know what's surrounding your hot dog.

This is a great little seasonal cookbook and I will definitely be referring to it before any future cookouts - whether to have some fresh ideas for condiments or to make things a little more special and homemade when it comes to buns or fries!
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If (like me) your knowledge of hot dogs is limited to those bland 'dogs in buns' you find at fairs and festivals then get ready for an epiphany! This is a seriously good recipe book, well designed, humorously written and packed full of great photography. Did I mention how much fun you'll have making the dogs before you even eat them?
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4.0 out of 5 stars Lovely book and recipes. 18 Nov. 2014
Format:Paperback|Verified Purchase
Very good value. Disappointed no receipe in it for saurkraut - the main accompanyment for hot dogs.
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0 of 3 people found the following review helpful
4.0 out of 5 stars Four Stars 17 July 2014
Format:Paperback|Verified Purchase
good overview
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Most Helpful Customer Reviews on (beta) 4.7 out of 5 stars  27 reviews
4 of 4 people found the following review helpful
5.0 out of 5 stars But this book 26 Aug. 2014
By M. Alexander - Published on
Format:Paperback|Verified Purchase
If you like hot dogs, buy this book. I used to make good hot dogs, now I make freakin' awesome hot dogs. The hot dog chili sauce recipe is worth the price of this book. Seriously, it was the best chili dog I've ever had, hands down.
2 of 2 people found the following review helpful
5.0 out of 5 stars new way for an old standard 17 Oct. 2014
By T. C. Fahres - Published on
Format:Paperback|Verified Purchase
Everybody loves hot dogs but who doesn't want to try a different style. This is the book for you. Sure the classics are there, Chicago Dog (with a recipe for neon green relish, a must for ChiTown Dogs) Coney Island, and Corn Dog, but then things get interesting with Spicy Thai Dogs, Swedish Shrimp Dogs, and various South American countries represented.

There is a short history of the hot dog, 10 ways to cook the dog, and recipes for most of the condiments used in the book. Want to make your own dogs or buns (breads) it's all in this book.

A keeper for my cookbook collection.
1 of 1 people found the following review helpful
4.0 out of 5 stars Lots of good quality pictures and ideas 29 July 2014
By Leah g - Published on
This book came just in time for summer and some family celebrations. I liked the recipes for homemade buns and condiments a lot. My parents are big about knowing what is in their food so this helped. I also liked all the different variations from around the country and around the world. So far we have only tried 3 but we will get around to more as the summer winds down.

I received this book through goodreads first reads in exchange for an honest review.
2 of 2 people found the following review helpful
5.0 out of 5 stars perfect for your own ideas 19 Aug. 2014
By lloyd m. - Published on
Format:Paperback|Verified Purchase
what a wild recipe book. perfect for your own ideas.
1 of 1 people found the following review helpful
5.0 out of 5 stars What a great book! It's sooo very interesting what people will ... 22 July 2014
By Hachi - Published on
Format:Kindle Edition|Verified Purchase
What a great book! It's sooo very interesting what people will put on the hotdog! There's a lot I want to try! I put Kim chee on my dog and it's delish!!
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