- Paperback: 448 pages
- Publisher: Murdoch Books (16 Oct 2006)
- Language English
- ISBN-10: 1921208694
- ISBN-13: 978-1921208690
- Product Dimensions: 23 x 18.8 x 4.2 cm
- Average Customer Review: 4.5 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: 570,822 in Books (See Top 100 in Books)
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7 of 7 people found the following review helpful
Format:Paperback
This beautifully written and presented book is a bonus on any cooks shelf. You can look up any fruit or vegetable and you are given details of it's country of origin and history, followed by it's preparation and how to store it and then several recipes it can be used in. The recipes are easy to follow, use sensible ingredients that are easy to buy (if not already in the cupboard)and then they taste delicious as well. There is a good mix of savoury and sweet dishes to try with lovely photos to tempt you.
This would make an excellent present for someone who enjoys reading as much as cooking.
This would make an excellent present for someone who enjoys reading as much as cooking.
Format:Paperback
My wife asked me to get this. She say "It is good for a starter who knows very little about vegetarianism"
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