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Greenhouse Operation and Management
  

Greenhouse Operation and Management (Hardcover)

by Paul V. Nelson (Author)
5.0 out of 5 stars See all reviews (1 customer review)

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Product details

  • Hardcover: 512 pages
  • Publisher: Prentice-Hall; 4th Revised edition edition (24 April 1991)
  • Language English
  • ISBN-10: 0133651983
  • ISBN-13: 978-0133651980
  • Product Dimensions: 24.8 x 19 x 2.5 cm
  • Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
  • Amazon.co.uk Sales Rank: 2,052,383 in Books (See Bestsellers in Books)
  • See Complete Table of Contents

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Product Description

Product Description
This guide to the establishment of commercial greenhouses is updated to include the changes that have occurred in floriculture in recent years, including nutriculture systems of nutrient film techniques (NFT), use of rockwool, ebb and flow for pot and budding plant production, the reversal of day and night temperatures in controlling plant height (DIF), integrated pest management and biological control. The book provides information on greenhouse management principles, marketing, pest control, greenhouse construction and economical heating, together with guidelines on the handling of crops during and after harvest.

From the Back Cover

Revised, expanded, and updated, Greenhouse Operation and Management continues to he the most thorough and inclusive greenhouse management text on the market. A wealth of new graphs and charts clearly illustrate new sections on floriculture as well as the expanded sections on production and marketing opportunities in the greenhouse industry. Featuring the same in-depth coverage that has made previous editions of Greenhouse Operation and Management noteworthy, this remarkable text maintains its unique blend of modern industry trends and pragmatic business perspectives.

New to this edition:
  • Substantially revised sections on floriculture production and marketing
  • A reference of careers in the greenhouse industry
  • Numerous original photographs as well as completely new graphs and charts
  • An updated chapter on "Marketing" reflecting current market developments
  • Expanded information on the social and environmental movements within the floriculture trade
--This text refers to the Hardcover edition.

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Customer Reviews

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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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4 of 4 people found the following review helpful:
5.0 out of 5 stars Highly detailed and full of vital information, 13 Feb 2002
Without doubt, this is a very good book. It is highly detailed in terms of the technical and scientific information required for managing a modern greenhouse. No stone is left unturned as there are chapters on marketing and business management as well as the standards on pest control, fertiliser, greenhouse design, light and temperature, post harvest conditioning and alternative cropping systems such as rockwool etc. The chapter on fertiliser has to be one of the most comprehensive I have seen in a book like this. This book is very much aimed at the commercial grower rather than the avid gardener, but regardless, there is still vital information included in there that should be useful for all gardeners and growers no matter what scale. The book does slant towards flower/bedding production rather than vegetable production but that is a minor issue as many of the basic greenhouse-management principles are the same. This is definetly one of the best books I have read on greenhouse operation and management.
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