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Great Dishes of the World (Hardcover)

by Robert Carrier (Author)

5.0 out of 5 stars See all reviews (3 customer reviews)

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4 used from �27.58

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Product details

Hardcover
Publisher: Sphere Books (31 Dec 1967)
ISBN-10: 0722123574
ISBN-13: 978-0722123577

Average Customer Review: 5.0 out of 5 stars See all reviews (3 customer reviews)

Amazon.co.uk Sales Rank: 159,604 in Books (See Bestsellers in Books)
Popular in this category:
#3 in Books > Food & Drink > Food Writers > Robert Carrier

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	79% buy the item featured on this page: Great Dishes of the World 5.0 out of 5 stars (3)
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Customer Reviews

3 Reviews

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5.0 out of 5 stars (3 customer reviews)

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6 of 6 people found the following review helpful:

5.0 out of 5 stars The dishes work first time and every time, 5 Jul 2000

By	chataew@aol.com (London) - See all my reviews

I am completely lost. My original edition has at last fallen to pieces after 35 years of constant use. There are so many choices, and so many dishes that it has been a necessity in my kitchen, and now that it is out of print I hope that you can persuade the publishers to reprint. The New Great dishes of the World, though a more attractive book is not a patch on the original. Only about one tenth of the numbers of recipes, and nothing like enough choice. Come back Original Great Dishes of the World.

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2 of 2 people found the following review helpful:

5.0 out of 5 stars Hardback reprint please, 7 Feb 2007

By	R. A. Jones-Lee (England) - See all my reviews (REAL NAME)

This review is from: Great Dishes of the World (Hardcover)

A simple plea to publishers.... I regard this as a great cookery book primarily because it's one that I cook from again and again. What that means in practice is that I need a copy that will stay open without being held open and which is well-produced enough not to get wrecked by spillages and ingredients flying around the kitchen. A paperback will not cut it. If publishers are in any doubt as to whether there's a market, just look at how much used hardback copies are going for.

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2 of 2 people found the following review helpful:

5.0 out of 5 stars Most used recipe book I've ever had, 9 Sep 2001

By A Customer

Like the previous reviewer I need another copy because mine's falling to pieces. Great book, with everything you need to know. Despite dozens of other glossy hardback cooking & recipe books in our possession, I always come back to this one. Please publish again - at least for me and the previous reviewer!

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