- Paperback: 192 pages
- Publisher: Kyle Cathie; New edition edition (28 Sep 2000)
- Language English
- ISBN-10: 1856263800
- ISBN-13: 978-1856263801
- Product Dimensions: 27.2 x 22 x 1.4 cm
- Average Customer Review: 4.1 out of 5 stars See all reviews (69 customer reviews)
- Amazon Bestsellers Rank: 617,908 in Books (See Top 100 in Books)
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More About the Author
Product Description
Paul Levy, You Magazine
The best and most important book yet written about Indian food.
Robina Dam, The Asian Age
This lavishly illustrated book draws on cuisines from all over the sub continent and is a mouth-watering collection of many traditional and unknown dishes.
Inside This Book
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First Sentence
Ever since I can remember I have loved and been passionately involved in food. Read the first page Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
Ever since I can remember I have loved and been passionately involved in food. Read the first page Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Most Helpful Customer Reviews
24 of 24 people found the following review helpful:
5.0 out of 5 stars
Excellent book,
By A Customer
This review is from: 50 Great Curries of India (Paperback)
I don't understand the reviewer who claimed this is a 'vanity book'. It explains which spices have to be cooked for what time to maximise their efficiency. The recipes work (I have yet to make a duff one) and the food comes out better than I can buy at my local Indian restaurant. This book has rekindled by love of Indian food.
19 of 19 people found the following review helpful:
5.0 out of 5 stars
The best curry cookbook by far,
By A Customer
This review is from: 50 Great Curries of India (Paperback)
...beautiful photography, wonderful recipes, unique insight on how & why spices and ingredients are used. The first few curries I tried were duff but that's because the recipes are challenging and it takes practice and skill to get the best out of them, which , when done properly are divne...
16 of 16 people found the following review helpful:
5.0 out of 5 stars
Curry Galore,
By A Customer
This review is from: 50 Great Curries of India (Paperback)
This book is an absolute must for anyone who likes to put a bit into the kitchen and get a lot out. The food is so much nicer than the usual "stuff" served at Indian restaurants. If you like curries buy the book and educate yourself starting with the absolutely superb "Kebab Curry".
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