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Gordon Ramsay's Fast Food: Recipes from "The F Word"
 
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Gordon Ramsay's Fast Food: Recipes from "The F Word" (Hardcover)

by Gordon Ramsay (Author)
4.5 out of 5 stars  See all reviews (26 customer reviews)
RRP: £19.99
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Gordon Ramsay's Fast Food: Recipes from "The F Word" + Gordon Ramsay's World Kitchen: Recipes from "The F Word" + Gordon Ramsay's Great British Pub Food
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Product details

  • Hardcover: 256 pages
  • Publisher: Quadrille Publishing Ltd; illustrated edition edition (3 May 2007)
  • Language English
  • ISBN-10: 1844004538
  • ISBN-13: 978-1844004539
  • Product Dimensions: 25.6 x 20.2 x 3.4 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (26 customer reviews)
  • Amazon.co.uk Sales Rank: 16,914 in Books (See Bestsellers in Books)

    Popular in these categories:

    #9 in  Books > Food & Drink > National & International Cookery > Chinese
    #10 in  Books > Food & Drink > Food Writers > Gordon Ramsay
    #53 in  Books > Food & Drink > Quick & Easy Meals

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Product Description

Product Description

Throw away the takeaway menus, ready meals and convenience foods! These days everyone wants fast food but at the same time they want to eat well. And there's no one better than Gordon Ramsay to show you how to cook real food fast and make it taste delicious too! With his unique style, high voltage energy and passion for good food Gordon shows how to get a great meal on the table in less time than it would take to have a takeaway delivered. Taking his theme from the new series of C4's "The F Word", his new bestseller is packed with ideas for 5-minute snacks, 10-minute main courses and 30-minute menus for all occasions. A cookbook for the way we live today, "Gordon Ramsay Fast" is the stunning follow-up to his fabulously successful "Sunday Lunch".


About the Author

Gordon Ramsay is Britain's most successful and most talked about
chef. His superb cooking has earned him three Michelin stars at his
celebrated eponymous restaurant in
Chelsea. His other Michelin starred restaurants include Gordon Ramsay at
Claridges, Gordon Ramsay at The Connaught, Petrus at The Berkeley Hotel,
Maze and the Savoy
Grill. In Autumn 2006 he opened his first restaurant in the US - Gordon
Ramsay at The London, in New York. His empire also includes restaurants in
Dubai and Tokyo.
Now a celebrated TV presenter his award-winning TV series include The F
Word, Kitchen Nightmares and Hell's Kitchen (both in the UK and US). His
bestselling books Chef for All Seasons, Just Desserts, Gordon Ramsay's
Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, and Healthy Appetite have sold over 1.3
million copies worldwide.

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Customer Reviews

26 Reviews
5 star:
 (20)
4 star:
 (3)
3 star:
 (1)
2 star:    (0)
1 star:
 (2)
 
 
 
 
 
Average Customer Review
4.5 out of 5 stars (26 customer reviews)
 
 
 
 
Share your thoughts with other customers:
Most Helpful Customer Reviews

 
366 of 380 people found the following review helpful:
5.0 out of 5 stars It is very hard to fault this latest GR book and at less than half price, it is a VERY good time to buy it!, 7 May 2007
By ABCeDar - See all my reviews
(TOP 50 REVIEWER)   
`Taking its inspiration from Channel 4's popular F Word series, `FAST FOOD' includes over 100 delicious recipes that are SUPER-FAST and EASY TO PREPARE'.

`When I launched my Sunday Lunch campaign last year, `lack of time', was the excuse most people gave for not cooking. Sadly, ready meals and take-aways have become the staple for many of us......
My campaign this time around is to re-define the concept of fast food and prove that anyone can prepare speedy meals in less time than it takes to get a pizza delivered......

Many of the dishes can be prepared and cooked in 15 minutes (none take longer than half an hour) and `the menus' take 30-45 minutes from start to finish.....

Great fast food depends on using top quality ingredients. Finding a good butcher, fishmonger and farmers' market or greengrocer is the key.'

255 high quality matt pages split over 15 chapters:-

Light & healthy
A taste of Morocco
Country cooking
Viva Italia!
Fast fish and chips
Outdoor eating
Mexican flavours
Easy for a crowd
Tapas spread
Cheap & cheerful
Summer special
Indian spice
Thai feast
Speedy Sunday lunch
Fast drinks party

plus an introduction, `Store-cupboard Essentials', a 'Basics' section and a concise index.
At the front of the book is the added bonus of a quick reference `Recipe List'.

Each recipe is clearly laid out with a title and number of servings, a list of ingredients and the method.
The majority have a photograph (s) and often a helpful note, e.g.:-

`Roasted Nectarines with Amaretti Cream'
`This works equally well with peaches - just make sure you use ripe, firm, juicy fruit.
Immature nectarines or peaches would simply disappoint.'

A taste of the recipes within:-

Leek, Potato and Smoked Haddock Soup
Grilled Aubergine with Tahini Dressing
Spiced Pan-Roasted Apples and Pears
Easy Tiramisu
Roasted Vegetable Panini
Baked Egg Florentine
Peppered Lamb Steaks
Fresh Lemonade
Beef Fajitas with Soured Cream and Guacamole
Penne, Runner Beans & Goat's Cheese
Mussels in an Aromatic & Coconut Broth
Easy Lobster Thermidor
Easy Vegetable Curry
Sticky Lemon Chicken
Caramelised Banana Split
Venison with Sweet & Sour Peppers
Prawn Pilau
Yam Pak Salad
Pain Perdu with Raspberries and Ricotta
Mango Fool
Chocolate Fondant
Blueberry & Pomegranate Fizz

Double-page spreads reveal `tips', such as `Fast Ways to Cook Meat, `Quick Flavour Hits' or 'My Favourite Time-saving Tools' and throughout the book are handy notes or observations, e.g. :-

`Curry Salt - Mix 1 tsp curry powder to 2 tsp sea salt and use to add an extra kick to fish, shellfish, chicken and pork.
We often sprinkle a little curry salt onto fresh scallops in the restaurants.'

`I appreciate the need to take shortcuts, but some convenience foods are strictly off-limits - including awful-tasting stock cubes and almost all ready-made sauces in jars.
A few basics are really worth the time and effort you spend making them.
A good example is mayonnaise. No commercial variety can ever compare to homemade mayonnaise, both in terms of flavour and consistency......'

`There is nothing like sharing an al fresco meal with family & friends, either on a picnic blanket or just out in the back garden.'
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192 of 221 people found the following review helpful:
5.0 out of 5 stars The BEST from Gordon Ramsay, yet!, 7 May 2007
I can't believe that a BRAND NEW book, published only last week, is on such a GOOD price here and in the bookshops in town.
There is nothing I can add to Amazon Reviewer's superb review - just buy the book - NOW - you will not regret it.
My only criticisnm is that the introduction is a bit hard to read being white on a mid-shade of blue but maybe that is just my age, or my eyes!
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95 of 114 people found the following review helpful:
5.0 out of 5 stars TOP BOOK, 16 Jun 2007
By FOODWRITER/CRITIC (Stockbridge, Hants.) - See all my reviews
This is a great book from Ramsay but I have to criticise some of these other reviews on here - there is NO swearing in the book!
Whether one likes this side of Ramsay, or not, the book is the book and the TV series is just that - I don't thik the contents of latter should be aired in a book review!
A lavishly produced book which is easy to read, persuse and cook from......FAST!
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Most Recent Customer Reviews

4.0 out of 5 stars Fast food?
Some great recipes in here, that can be done in under half an hour, but prepare to spend about a tenner on olive oil, garlic and parmesan every week. Read more
Published 5 months ago by Madge

5.0 out of 5 stars Great recipes!
This is the first Ramsay book I bought and I wasn't disappointed.
It includes over 100 recipes produced in around half hour from prep to dishing up. Read more
Published 5 months ago by Thoughtless

5.0 out of 5 stars jo-jo*
Again this really is another one of Gordons books that is a true winner! Every recipe I have put to the test has been 1st class... Read more
Published 9 months ago by Ms. Jo-anne Phillips

1.0 out of 5 stars Another Ramsay book where nobody tests the recipes
The first recipe I tried was for a sticky chicken dish, the glaze when made exactly to the recipe was incredibly runny and ended up broiling the chicken, it would never have... Read more
Published 11 months ago by Mark Wilson

3.0 out of 5 stars Disappointed
I bought this book because it's Gordon Ramsay and it was on special on Amazon. I found the book badly laid out and the pages too busy looking. Read more
Published 14 months ago by Storm in a tea-cup

1.0 out of 5 stars Gordon Ramsay's Fast Food
Don't buy this book uness you're sure you like Gordon's style. As with most fast food stuff, it doesn't present a realistic timescale which can cover everything you need to put... Read more
Published 15 months ago by inconstant gardener

5.0 out of 5 stars Great Tasting fast food
This is the book to turn to after a long day at work, but you want something tasty for dinner.Put away the takeaway menus, almost all the dishes in this book are quicker and... Read more
Published 18 months ago by Mr. A. Gifford

5.0 out of 5 stars Great book
I bought this book and received the Silverspoon as a gift.
I ended up making more from this one and sold the Silverspoon.
It's a great book. Read more
Published 18 months ago by -

5.0 out of 5 stars Fast Food
This is a great book with loads of recipes as featured in 'The F Word'. They are all easy to make and can be prepared and cooked in under 30 minutes, and the selected menu ideas... Read more
Published 21 months ago by Spider Monkey

5.0 out of 5 stars Excellent book
I found the recipes easy to follow and the results are fabulous. There quite a lot of fish recipes in here which makes a pleasant change. Read more
Published 21 months ago by Ms. M. E. Morgan

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